Pasta Carbonara

Description:

No description provided.

  • Prep Time: 00:00:00
  • Cook Time: 00:00:00
  • Total Time: 00:00:00

Ingredients:

  • pinch 
    ground black pepper 
  • tsp 
    dried sage 
  • 1/4 
    cups 
    chopped fresh parsely 
  • 1/2 
    cups 
    Parmesan shards 
  • 1/4 
    cups 
    prosciutto ham 
  • 1/2 
    cups 
    diced onion 
  • tbsp 
    chicken broth 
  • tbsp 
    finely minced garlic 
  • 1/4 
    lb 
    angel hair pasta 

Instructions:

Reduce the wine to 1/2 cup in a medium-sized saucepan over medium heat. Bring pasta to a rolling boil in 4 quarts of water for about 8-10 minutes. While the pasta is cooking, saute the garlic and onion in 2 tablespoons of broth until lightly brown. Add the wine and simmer over low heat for a minute. Drain the pasta and add to the skillet with the sauce. Add the ham, cheese, parsely, sage, pepper and remaining broth. Toss well and allow the cheese to melt. Enjoy.

Serves 2