Tuscan Potatoes


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  • Prep Time: 00:00:00
  • Cook Time: 00:00:00
  • Total Time: 00:00:00


  • lb 
    small red new potatoes 
  • tbsp 
    finely minced garlic 
  • tsp 
    olive oil 
  • 1/4 
    minced stemmed fresh mint 
  • pinch 
    sea salt 
  • pinch 
    ground black pepper 


Preheat the oven to 350 degrees F. Scrub the potatoes, place in a shallow roasting pan and roast for 1 hour. While still hot, halve or quarter any that are not bite-sized. Immediately transfer the hot potatoes to a medium bowl. Toss with the arlic, oil, mint and salt and pepper. Taste and adjust the seasonings. Serve immediately or at room temp.

Serves 2