Bread, french or vienna (includes sourdough)

Manufacturer: None

• Energy 272.000kcal
• Energy 1139.000kJ
• Calcium, Ca 52.000mg
• Magnesium, Mg 32.000mg
• Phosphorus, P 105.000mg
• Potassium, K 117.000mg
• Sodium, Na 602.000mg
• Vitamin A, IU 1.000IU
• Lutein + zeaxanthin 45.000µg
• Folate, total 123.000µg
• Folic acid 67.000µg
• Folate, food 56.000µg
• Folate, DFE 170.000µg
• Fiber, total dietary 2.200g
• Selenium, Se 28.600µg
• Choline, total 8.000mg
• Vitamin K (phylloquinone) 0.700µg
• Protein 10.750g
• Total lipid (fat) 2.420g
• Carbohydrate, by difference 51.880g
• Ash 1.960g
• Starch 44.230g
• Glucose (dextrose) 0.400g
• Fructose 0.510g
• Maltose 3.700g
• Water 33.000g
• Sugars, total 4.620g
• Iron, Fe 3.910mg
• Zinc, Zn 1.040mg
• Vitamin E (alpha-tocopherol) 0.210mg
• Tocopherol, beta 0.030mg
• Tocopherol, gamma 0.280mg
• Tocopherol, delta 0.070mg
• Tocotrienol, beta 0.590mg
• Copper, Cu 0.152mg
• Manganese, Mn 0.577mg
• Thiamin 0.710mg
• Riboflavin 0.427mg
• Niacin 4.817mg
• Pantothenic acid 0.455mg
• Vitamin B-6 0.107mg
• Fatty acids, total trans 0.005g
• Fatty acids, total saturated 0.529g
• 8:0 0.001g
• 10:0 0.002g
• 12:0 0.002g
• 14:0 0.006g
• 16:0 0.363g
• 18:0 0.138g
• 20:0 0.004g
• 18:1 undifferentiated 0.344g
• 18:2 undifferentiated 0.790g
• 18:3 undifferentiated 0.064g
• 22:0 0.004g
• 16:1 undifferentiated 0.011g
• 20:1 0.006g
• Fatty acids, total monounsaturated 0.362g
• Fatty acids, total polyunsaturated 0.855g
• 15:0 0.003g
• 17:0 0.003g
• 24:0 0.002g
• 18:1 t 0.003g
• 18:2 t not further defined 0.002g
• 16:1 c 0.011g
• 18:1 c 0.340g
• 18:2 n-6 c,c 0.788g
• 18:3 n-6 c,c,c 0.001g
• 17:1 0.001g
• Fatty acids, total trans-monoenoic 0.003g
• Fatty acids, total trans-polyenoic 0.002g
• 18:3 n-3 c,c,c (ALA) 0.063g