Glutino, Gluten Free Cookies, Chocolate Vanilla Creme

Manufacturer: Glutino

• Energy 474.000kcal
• Energy 1983.000kJ
• Calcium, Ca 19.000mg
• Magnesium, Mg 40.000mg
• Phosphorus, P 70.000mg
• Potassium, K 157.000mg
• Sodium, Na 275.000mg
• Fiber, total dietary 2.500g
• Protein 2.190g
• Total lipid (fat) 17.890g
• Carbohydrate, by difference 76.030g
• Ash 1.060g
• Starch 24.300g
• Sucrose 47.570g
• Glucose (dextrose) 1.000g
• Maltose 0.420g
• Water 2.840g
• Sugars, total 49.000g
• Iron, Fe 2.810mg
• Zinc, Zn 0.660mg
• Copper, Cu 0.261mg
• Manganese, Mn 0.515mg
• Thiamin 0.050mg
• Riboflavin 0.076mg
• Niacin 0.390mg
• Pantothenic acid 0.150mg
• Fatty acids, total trans 0.099g
• Fatty acids, total saturated 7.905g
• 8:0 0.003g
• 10:0 0.001g
• 12:0 0.030g
• 14:0 0.155g
• 16:0 6.650g
• 18:0 0.950g
• 20:0 0.063g
• 18:1 undifferentiated 6.082g
• 18:2 undifferentiated 1.746g
• 18:3 undifferentiated 0.056g
• 20:4 undifferentiated 0.004g
• 22:0 0.014g
• 14:1 0.002g
• 16:1 undifferentiated 0.025g
• 20:1 0.029g
• 20:5 n-3 (EPA) 0.002g
• Fatty acids, total monounsaturated 6.142g
• Fatty acids, total polyunsaturated 1.807g
• 15:0 0.009g
• 17:0 0.017g
• 24:0 0.014g
• 18:1 t 0.061g
• 18:2 t not further defined 0.038g
• 18:2 CLAs 0.006g
• 16:1 c 0.025g
• 18:1 c 6.020g
• 18:2 n-6 c,c 1.702g
• 18:3 n-6 c,c,c 0.008g
• 17:1 0.005g
• Fatty acids, total trans-monoenoic 0.061g
• Fatty acids, total trans-polyenoic 0.038g
• 18:3 n-3 c,c,c (ALA) 0.048g