Pie, blueberry, prepared from recipe

Manufacturer: None

  • Energy 245.000kcal
  • Energy 1025.000kJ
  • Calcium, Ca 7.000mg
  • Magnesium, Mg 8.000mg
  • Phosphorus, P 30.000mg
  • Potassium, K 50.000mg
  • Sodium, Na 185.000mg
  • Vitamin A, IU 42.000IU
  • Vitamin A, RAE 2.000µg
  • Folate, total 23.000µg
  • Folic acid 18.000µg
  • Folate, food 5.000µg
  • Folate, DFE 36.000µg
  • Selenium, Se 7.400µg
  • Vitamin C, total ascorbic acid 0.700mg
  • Protein 2.700g
  • Total lipid (fat) 11.900g
  • Carbohydrate, by difference 33.500g
  • Ash 0.700g
  • Water 51.200g
  • Iron, Fe 1.230mg
  • Zinc, Zn 0.200mg
  • Copper, Cu 0.067mg
  • Manganese, Mn 0.300mg
  • Thiamin 0.153mg
  • Riboflavin 0.132mg
  • Niacin 1.194mg
  • Pantothenic acid 0.124mg
  • Vitamin B-6 0.034mg
  • Tryptophan 0.029g
  • Threonine 0.073g
  • Isoleucine 0.090g
  • Leucine 0.179g
  • Lysine 0.057g
  • Methionine 0.046g
  • Cystine 0.051g
  • Phenylalanine 0.127g
  • Tyrosine 0.072g
  • Valine 0.108g
  • Arginine 0.113g
  • Histidine 0.056g
  • Alanine 0.091g
  • Aspartic acid 0.130g
  • Glutamic acid 0.793g
  • Glycine 0.099g
  • Proline 0.270g
  • Serine 0.124g
  • Fatty acids, total saturated 2.911g
  • 14:0 0.046g
  • 16:0 1.648g
  • 18:0 1.217g
  • 18:1 undifferentiated 5.121g
  • 18:2 undifferentiated 2.892g
  • 18:3 undifferentiated 0.188g
  • Fatty acids, total monounsaturated 5.121g
  • Fatty acids, total polyunsaturated 3.080g