Pie crust, deep dish, frozen, baked, made with enriched flour

Manufacturer: None

• Energy 521.000kcal
• Energy 2179.000kJ
• Calcium, Ca 23.000mg
• Magnesium, Mg 17.000mg
• Phosphorus, P 77.000mg
• Potassium, K 103.000mg
• Sodium, Na 393.000mg
• Folate, total 94.000µg
• Folic acid 72.000µg
• Folate, food 22.000µg
• Folate, DFE 144.000µg
• Fiber, total dietary 2.300g
• Selenium, Se 5.000µg
• Menaquinone-4 1.000µg
• Dihydrophylloquinone 61.400µg
• Vitamin K (phylloquinone) 16.700µg
• Protein 6.100g
• Total lipid (fat) 31.840g
• Carbohydrate, by difference 52.470g
• Ash 1.330g
• Starch 45.670g
• Water 8.260g
• Iron, Fe 2.470mg
• Zinc, Zn 0.520mg
• Vitamin E (alpha-tocopherol) 1.390mg
• Tocopherol, beta 0.130mg
• Tocopherol, gamma 9.410mg
• Tocopherol, delta 2.780mg
• Tocotrienol, alpha 0.030mg
• Copper, Cu 0.089mg
• Manganese, Mn 0.533mg
• Thiamin 0.263mg
• Riboflavin 0.130mg
• Niacin 2.867mg
• Pantothenic acid 0.403mg
• Vitamin B-6 0.040mg
• Tryptophan 0.057g
• Threonine 0.129g
• Isoleucine 0.223g
• Leucine 0.422g
• Lysine 0.112g
• Methionine 0.093g
• Cystine 0.129g
• Phenylalanine 0.276g
• Tyrosine 0.123g
• Valine 0.280g
• Arginine 0.226g
• Histidine 0.106g
• Alanine 0.194g
• Aspartic acid 0.299g
• Glutamic acid 2.062g
• Glycine 0.230g
• Proline 0.799g
• Serine 0.305g
• Fatty acids, total saturated 8.862g
• 14:0 0.180g
• 16:0 4.970g
• 18:0 3.480g
• 20:0 0.094g
• 18:1 undifferentiated 16.049g
• 18:2 undifferentiated 3.714g
• 18:3 undifferentiated 0.130g
• 20:4 undifferentiated 0.012g
• 22:0 0.068g
• 16:1 undifferentiated 0.276g
• 20:1 0.134g
• Fatty acids, total monounsaturated 16.459g
• Fatty acids, total polyunsaturated 3.918g
• 17:0 0.070g
• 20:2 n-6 c,c 0.062g
• 18:3 n-3 c,c,c (ALA) 0.130g