Pie crust, standard-type, frozen, ready-to-bake, enriched
Manufacturer: None
- Energy 457.000kcal
- Energy 1910.000kJ
- Calcium, Ca 19.000mg
- Magnesium, Mg 15.000mg
- Phosphorus, P 72.000mg
- Potassium, K 97.000mg
- Sodium, Na 409.000mg
- Vitamin A, IU 1.000IU
- Lutein + zeaxanthin 1.000µg
- Folate, total 70.000µg
- Folic acid 46.000µg
- Folate, food 25.000µg
- Folate, DFE 102.000µg
- Fiber, total dietary 2.500g
- Selenium, Se 5.700µg
- Choline, total 11.800mg
- Menaquinone-4 1.800µg
- Dihydrophylloquinone 30.900µg
- Vitamin K (phylloquinone) 5.400µg
- Protein 6.160g
- Total lipid (fat) 26.070g
- Carbohydrate, by difference 48.620g
- Ash 1.330g
- Starch 44.100g
- Water 17.820g
- Sugars, total 3.720g
- Iron, Fe 2.600mg
- Zinc, Zn 0.450mg
- Vitamin E (alpha-tocopherol) 0.460mg
- Tocopherol, beta 0.070mg
- Tocopherol, gamma 4.510mg
- Tocopherol, delta 1.500mg
- Tocotrienol, alpha 0.020mg
- Tocotrienol, gamma 0.020mg
- Copper, Cu 0.075mg
- Manganese, Mn 0.442mg
- Thiamin 0.275mg
- Riboflavin 0.170mg
- Niacin 2.700mg
- Pantothenic acid 0.405mg
- Vitamin B-6 0.050mg
- Tryptophan 0.055g
- Threonine 0.115g
- Isoleucine 0.216g
- Leucine 0.407g
- Lysine 0.167g
- Methionine 0.091g
- Cystine 0.112g
- Phenylalanine 0.255g
- Tyrosine 0.116g
- Valine 0.266g
- Arginine 0.211g
- Histidine 0.100g
- Alanine 0.187g
- Aspartic acid 0.265g
- Glutamic acid 1.900g
- Glycine 0.216g
- Proline 0.790g
- Serine 0.279g
- Fatty acids, total saturated 8.159g
- 4:0 0.001g
- 14:0 0.232g
- 16:0 4.705g
- 18:0 3.044g
- 20:0 0.070g
- 18:1 undifferentiated 11.676g
- 18:2 undifferentiated 2.957g
- 18:3 undifferentiated 0.122g
- 20:4 undifferentiated 0.018g
- 22:0 0.033g
- 16:1 undifferentiated 0.357g
- 20:1 0.134g
- Fatty acids, total monounsaturated 12.167g
- Fatty acids, total polyunsaturated 3.176g
- 17:0 0.075g
- 20:2 n-6 c,c 0.078g
- 18:3 n-3 c,c,c (ALA) 0.122g