Beef, Australian, imported, Wagyu, external fat, Aust. marble score 9, raw

Manufacturer: None

  • Energy 639.000kcal
  • Energy 2672.000kJ
  • Calcium, Ca 4.000mg
  • Sodium, Na 43.000mg
  • Vitamin A, IU 74.000IU
  • Retinol 22.000µg
  • Vitamin A, RAE 22.000µg
  • Cholesterol 95.000mg
  • Protein 5.540g
  • Total lipid (fat) 68.070g
  • Carbohydrate, by difference 0.970g
  • Ash 0.250g
  • Water 25.170g
  • Iron, Fe 0.810mg
  • Fatty acids, total trans 2.842g
  • Fatty acids, total saturated 22.395g
  • 10:0 0.017g
  • 12:0 0.036g
  • 14:0 1.736g
  • 16:0 13.607g
  • 18:0 6.137g
  • 20:0 0.050g
  • 18:1 undifferentiated 31.821g
  • 18:2 undifferentiated 2.157g
  • 18:3 undifferentiated 0.200g
  • 20:4 undifferentiated 0.034g
  • 22:0 0.011g
  • 14:1 0.737g
  • 16:1 undifferentiated 3.031g
  • 18:4 0.007g
  • 20:1 0.232g
  • 20:5 n-3 (EPA) 0.007g
  • 22:5 n-3 (DPA) 0.018g
  • Fatty acids, total monounsaturated 35.821g
  • Fatty acids, total polyunsaturated 2.448g
  • 15:0 0.248g
  • 17:0 0.546g
  • 24:0 0.007g
  • 18:1 t 2.262g
  • 18:2 t not further defined 0.478g
  • 20:2 n-6 c,c 0.018g
  • 18:1 c 29.560g
  • 18:2 n-6 c,c 1.680g
  • 20:3 undifferentiated 0.007g
  • Fatty acids, total trans-monoenoic 2.262g
  • Fatty acids, total trans-polyenoic 0.580g
  • 18:3 n-3 c,c,c (ALA) 0.098g
  • 18:3i 0.102g
  • 18:1-11 t (18:1t n-7) 1.877g