Beef, Australian, imported, Wagyu, loin, top loin steak/roast, boneless, separable lean only, Aust. marble score 9, raw

Manufacturer: None

• Energy 331.000kcal
• Energy 1383.000kJ
• Calcium, Ca 4.000mg
• Sodium, Na 68.000mg
• Cholesterol 61.000mg
• Protein 16.920g
• Total lipid (fat) 29.150g
• Carbohydrate, by difference 0.130g
• Ash 0.710g
• Water 53.090g
• Iron, Fe 1.710mg
• Tryptophan 0.194g
• Threonine 0.766g
• Isoleucine 0.741g
• Leucine 1.401g
• Lysine 1.523g
• Methionine 0.494g
• Cystine 0.180g
• Phenylalanine 0.660g
• Tyrosine 0.600g
• Valine 0.783g
• Arginine 1.138g
• Histidine 0.558g
• Alanine 0.978g
• Aspartic acid 1.558g
• Glutamic acid 2.756g
• Glycine 0.754g
• Proline 0.697g
• Serine 0.665g
• Hydroxyproline 0.085g
• Fatty acids, total trans 0.891g
• Fatty acids, total saturated 10.309g
• 10:0 0.010g
• 12:0 0.018g
• 14:0 0.799g
• 16:0 6.590g
• 18:0 2.550g
• 20:0 0.018g
• 18:1 undifferentiated 13.668g
• 18:2 undifferentiated 0.943g
• 18:3 undifferentiated 0.077g
• 20:4 undifferentiated 0.039g
• 22:0 0.005g
• 14:1 0.310g
• 16:1 undifferentiated 1.307g
• 20:1 0.083g
• 20:5 n-3 (EPA) 0.005g
• 22:5 n-3 (DPA) 0.009g
• Fatty acids, total monounsaturated 15.368g
• Fatty acids, total polyunsaturated 1.079g
• 15:0 0.094g
• 17:0 0.226g
• 18:1 t 0.689g
• 18:2 t not further defined 0.167g
• 20:2 n-6 c,c 0.006g
• 18:1 c 12.978g
• 18:2 n-6 c,c 0.776g
• Fatty acids, total trans-monoenoic 0.689g
• Fatty acids, total trans-polyenoic 0.202g
• 18:3 n-3 c,c,c (ALA) 0.042g
• 18:3i 0.035g