Beef, Australian, imported, Wagyu, seam fat, Aust. marble score 4/5, raw

Manufacturer: None

• Energy 594.000kcal
• Energy 2484.000kJ
• Calcium, Ca 2.000mg
• Sodium, Na 32.000mg
• Vitamin A, IU 74.000IU
• Retinol 22.000µg
• Vitamin A, RAE 22.000µg
• Cholesterol 95.000mg
• Protein 6.000g
• Total lipid (fat) 63.300g
• Ash 0.320g
• Water 30.440g
• Iron, Fe 0.970mg
• Fatty acids, total trans 3.398g
• Fatty acids, total saturated 23.155g
• 10:0 0.020g
• 12:0 0.035g
• 14:0 1.649g
• 16:0 12.894g
• 18:0 7.438g
• 20:0 0.057g
• 18:1 undifferentiated 28.174g
• 18:2 undifferentiated 1.349g
• 18:3 undifferentiated 0.143g
• 20:4 undifferentiated 0.022g
• 22:0 0.012g
• 14:1 0.480g
• 16:1 undifferentiated 2.053g
• 18:4 0.007g
• 20:1 0.181g
• 20:5 n-3 (EPA) 0.007g
• 22:5 n-3 (DPA) 0.011g
• Fatty acids, total monounsaturated 30.887g
• Fatty acids, total polyunsaturated 1.555g
• 15:0 0.270g
• 17:0 0.772g
• 24:0 0.007g
• 18:1 t 2.912g
• 18:2 t not further defined 0.402g
• 20:2 n-6 c,c 0.007g
• 18:1 c 25.262g
• 18:2 n-6 c,c 0.947g
• 20:3 undifferentiated 0.007g
• Fatty acids, total trans-monoenoic 2.912g
• Fatty acids, total trans-polyenoic 0.486g
• 18:3 n-3 c,c,c (ALA) 0.059g
• 18:3i 0.084g
• 18:1-11 t (18:1t n-7) 2.579g