Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted

Manufacturer: None

  • Energy 216.000kcal
  • Energy 903.000kJ
  • Calcium, Ca 8.000mg
  • Magnesium, Mg 20.000mg
  • Phosphorus, P 210.000mg
  • Potassium, K 363.000mg
  • Sodium, Na 71.000mg
  • Vitamin D 7.000IU
  • Folate, total 9.000µg
  • Folate, food 9.000µg
  • Folate, DFE 9.000µg
  • Cholesterol 67.000mg
  • Selenium, Se 28.900µg
  • Vitamin D3 (cholecalciferol) 0.200µg
  • Vitamin D (D2 + D3) 0.200µg
  • Choline, total 93.700mg
  • Protein 24.610g
  • Total lipid (fat) 12.260g
  • Ash 1.070g
  • Water 60.380g
  • Iron, Fe 3.020mg
  • Zinc, Zn 5.950mg
  • Vitamin E (alpha-tocopherol) 0.150mg
  • Vitamin B-12 2.850µg
  • Copper, Cu 0.095mg
  • Manganese, Mn 0.001mg
  • Thiamin 0.082mg
  • Riboflavin 0.230mg
  • Niacin 3.251mg
  • Pantothenic acid 0.653mg
  • Vitamin B-6 0.257mg
  • Tryptophan 0.266g
  • Threonine 1.135g
  • Isoleucine 1.265g
  • Leucine 2.167g
  • Lysine 2.300g
  • Methionine 0.696g
  • Cystine 0.265g
  • Phenylalanine 1.063g
  • Tyrosine 0.899g
  • Valine 1.326g
  • Arginine 1.654g
  • Histidine 0.795g
  • Alanine 1.487g
  • Aspartic acid 2.446g
  • Glutamic acid 3.936g
  • Glycine 1.177g
  • Proline 1.042g
  • Serine 0.986g
  • Hydroxyproline 0.109g
  • Fatty acids, total saturated 4.285g
  • 10:0 0.024g
  • 12:0 0.022g
  • 14:0 0.306g
  • 16:0 2.633g
  • 18:0 1.291g
  • 20:0 0.009g
  • 18:1 undifferentiated 5.361g
  • 18:2 undifferentiated 0.324g
  • 18:3 undifferentiated 0.118g
  • 20:4 undifferentiated 0.018g
  • 14:1 0.036g
  • 16:1 undifferentiated 0.458g
  • 20:1 0.015g
  • Fatty acids, total monounsaturated 5.870g
  • Fatty acids, total polyunsaturated 0.461g