Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, select, raw
Manufacturer: None
- Energy 144.000kcal
- Energy 601.000kJ
- Calcium, Ca 14.000mg
- Magnesium, Mg 12.000mg
- Phosphorus, P 219.000mg
- Potassium, K 294.000mg
- Sodium, Na 42.000mg
- Vitamin A, IU 12.000IU
- Retinol 4.000µg
- Vitamin A, RAE 4.000µg
- Vitamin D 2.000IU
- Folate, total 4.000µg
- Folate, food 4.000µg
- Folate, DFE 4.000µg
- Cholesterol 62.000mg
- Selenium, Se 21.200µg
- Vitamin D3 (cholecalciferol) 0.100µg
- Vitamin D (D2 + D3) 0.100µg
- Choline, total 58.600mg
- Vitamin K (phylloquinone) 1.500µg
- Betaine 9.500mg
- Protein 21.910g
- Total lipid (fat) 6.210g
- Ash 1.090g
- Water 72.170g
- Iron, Fe 2.460mg
- Zinc, Zn 3.320mg
- Vitamin E (alpha-tocopherol) 0.180mg
- Vitamin B-12 3.670µg
- Copper, Cu 0.067mg
- Manganese, Mn 0.008mg
- Thiamin 0.056mg
- Riboflavin 0.329mg
- Niacin 5.072mg
- Pantothenic acid 0.376mg
- Vitamin B-6 0.614mg
- Tryptophan 0.246g
- Threonine 1.052g
- Isoleucine 1.039g
- Leucine 1.941g
- Lysine 2.166g
- Methionine 0.605g
- Cystine 0.230g
- Phenylalanine 0.894g
- Tyrosine 0.840g
- Valine 1.111g
- Arginine 1.532g
- Histidine 0.857g
- Alanine 1.379g
- Aspartic acid 2.191g
- Glutamic acid 3.658g
- Glycine 1.085g
- Proline 1.011g
- Serine 0.928g
- Hydroxyproline 0.150g
- Fatty acids, total trans 0.309g
- Fatty acids, total saturated 2.166g
- 10:0 0.006g
- 12:0 0.005g
- 14:0 0.142g
- 16:0 1.170g
- 18:0 0.746g
- 20:0 0.004g
- 18:1 undifferentiated 2.058g
- 18:2 undifferentiated 0.320g
- 18:3 undifferentiated 0.013g
- 20:4 undifferentiated 0.051g
- 22:6 n-3 (DHA) 0.002g
- 14:1 0.032g
- 16:1 undifferentiated 0.158g
- 20:1 0.012g
- 20:5 n-3 (EPA) 0.003g
- 22:5 n-3 (DPA) 0.009g
- Fatty acids, total monounsaturated 2.302g
- Fatty acids, total polyunsaturated 0.414g
- 15:0 0.027g
- 17:0 0.063g
- 24:0 0.004g
- 16:1 t 0.019g
- 18:1 t 0.259g
- 18:2 t not further defined 0.031g
- 18:2 CLAs 0.029g
- 20:2 n-6 c,c 0.002g
- 16:1 c 0.139g
- 18:1 c 1.799g
- 18:2 n-6 c,c 0.260g
- 17:1 0.042g
- 20:3 undifferentiated 0.015g
- Fatty acids, total trans-monoenoic 0.278g
- Fatty acids, total trans-polyenoic 0.031g
- 18:3 n-3 c,c,c (ALA) 0.013g
- 20:3 n-6 0.015g