Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, select, raw
Manufacturer: None
- Energy 135.000kcal
- Energy 563.000kJ
- Calcium, Ca 14.000mg
- Magnesium, Mg 13.000mg
- Phosphorus, P 222.000mg
- Potassium, K 298.000mg
- Sodium, Na 42.000mg
- Vitamin A, IU 7.000IU
- Retinol 2.000µg
- Vitamin A, RAE 2.000µg
- Vitamin D 2.000IU
- Folate, total 4.000µg
- Folate, food 4.000µg
- Folate, DFE 4.000µg
- Cholesterol 62.000mg
- Selenium, Se 21.500µg
- Vitamin D3 (cholecalciferol) 0.100µg
- Vitamin D (D2 + D3) 0.100µg
- Choline, total 58.300mg
- Vitamin K (phylloquinone) 1.500µg
- Betaine 9.400mg
- Protein 22.160g
- Total lipid (fat) 5.100g
- Ash 1.100g
- Water 73.040g
- Iron, Fe 2.480mg
- Zinc, Zn 3.370mg
- Vitamin E (alpha-tocopherol) 0.180mg
- Vitamin B-12 3.720µg
- Copper, Cu 0.068mg
- Manganese, Mn 0.008mg
- Thiamin 0.057mg
- Riboflavin 0.335mg
- Niacin 5.125mg
- Pantothenic acid 0.371mg
- Vitamin B-6 0.622mg
- Tryptophan 0.289g
- Threonine 1.234g
- Isoleucine 1.223g
- Leucine 2.279g
- Lysine 2.557g
- Methionine 0.700g
- Cystine 0.267g
- Phenylalanine 1.045g
- Tyrosine 0.989g
- Valine 1.290g
- Arginine 1.779g
- Histidine 1.001g
- Alanine 1.568g
- Aspartic acid 2.557g
- Glutamic acid 4.291g
- Glycine 1.134g
- Proline 1.123g
- Serine 1.078g
- Hydroxyproline 0.112g
- Fatty acids, total trans 0.239g
- Fatty acids, total saturated 1.706g
- 10:0 0.005g
- 12:0 0.004g
- 14:0 0.108g
- 16:0 0.919g
- 18:0 0.591g
- 20:0 0.003g
- 18:1 undifferentiated 1.615g
- 18:2 undifferentiated 0.283g
- 18:3 undifferentiated 0.011g
- 20:4 undifferentiated 0.051g
- 22:6 n-3 (DHA) 0.002g
- 14:1 0.023g
- 16:1 undifferentiated 0.118g
- 20:1 0.009g
- 20:5 n-3 (EPA) 0.003g
- 22:5 n-3 (DPA) 0.009g
- Fatty acids, total monounsaturated 1.799g
- Fatty acids, total polyunsaturated 0.375g
- 15:0 0.021g
- 17:0 0.050g
- 24:0 0.004g
- 16:1 t 0.016g
- 18:1 t 0.199g
- 18:2 t not further defined 0.024g
- 18:2 CLAs 0.022g
- 20:2 n-6 c,c 0.002g
- 16:1 c 0.102g
- 18:1 c 1.416g
- 18:2 n-6 c,c 0.236g
- 17:1 0.033g
- 20:3 undifferentiated 0.015g
- Fatty acids, total trans-monoenoic 0.215g
- Fatty acids, total trans-polyenoic 0.024g
- 18:3 n-3 c,c,c (ALA) 0.011g
- 20:3 n-6 0.015g