Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw
Manufacturer: None
- Energy 150.000kcal
- Energy 628.000kJ
- Calcium, Ca 14.000mg
- Magnesium, Mg 12.000mg
- Phosphorus, P 209.000mg
- Potassium, K 280.000mg
- Sodium, Na 44.000mg
- Vitamin A, IU 11.000IU
- Retinol 3.000µg
- Vitamin A, RAE 3.000µg
- Vitamin D 2.000IU
- Folate, total 3.000µg
- Folate, food 3.000µg
- Folate, DFE 3.000µg
- Cholesterol 60.000mg
- Selenium, Se 19.300µg
- Vitamin D3 (cholecalciferol) 0.100µg
- Vitamin D (D2 + D3) 0.100µg
- Choline, total 54.400mg
- Vitamin K (phylloquinone) 1.500µg
- Betaine 9.600mg
- Protein 21.570g
- Total lipid (fat) 7.100g
- Ash 1.100g
- Water 71.300g
- Iron, Fe 2.530mg
- Zinc, Zn 3.220mg
- Vitamin E (alpha-tocopherol) 0.180mg
- Vitamin B-12 3.360µg
- Copper, Cu 0.061mg
- Manganese, Mn 0.007mg
- Thiamin 0.050mg
- Riboflavin 0.302mg
- Niacin 4.473mg
- Pantothenic acid 0.359mg
- Vitamin B-6 0.603mg
- Tryptophan 0.242g
- Threonine 1.011g
- Isoleucine 1.002g
- Leucine 1.842g
- Lysine 2.040g
- Methionine 0.581g
- Cystine 0.217g
- Phenylalanine 0.861g
- Tyrosine 0.798g
- Valine 1.077g
- Arginine 1.456g
- Histidine 0.794g
- Alanine 1.333g
- Aspartic acid 2.083g
- Glutamic acid 3.509g
- Glycine 1.064g
- Proline 0.962g
- Serine 0.881g
- Hydroxyproline 0.147g
- Fatty acids, total trans 0.357g
- Fatty acids, total saturated 2.548g
- 10:0 0.005g
- 12:0 0.005g
- 14:0 0.167g
- 16:0 1.415g
- 18:0 0.841g
- 20:0 0.005g
- 18:1 undifferentiated 2.504g
- 18:2 undifferentiated 0.379g
- 18:3 undifferentiated 0.014g
- 20:4 undifferentiated 0.059g
- 14:1 0.041g
- 16:1 undifferentiated 0.202g
- 20:1 0.014g
- 20:5 n-3 (EPA) 0.003g
- 22:5 n-3 (DPA) 0.010g
- Fatty acids, total monounsaturated 2.813g
- Fatty acids, total polyunsaturated 0.485g
- 15:0 0.030g
- 17:0 0.074g
- 24:0 0.005g
- 16:1 t 0.023g
- 18:1 t 0.297g
- 18:2 t not further defined 0.037g
- 18:2 CLAs 0.031g
- 20:2 n-6 c,c 0.003g
- 16:1 c 0.179g
- 18:1 c 2.207g
- 18:2 n-6 c,c 0.311g
- 17:1 0.052g
- 20:3 undifferentiated 0.018g
- Fatty acids, total trans-monoenoic 0.320g
- Fatty acids, total trans-polyenoic 0.037g
- 18:3 n-3 c,c,c (ALA) 0.014g
- 20:3 n-6 0.018g