Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw
Manufacturer: None
- Energy 139.000kcal
- Energy 583.000kJ
- Calcium, Ca 13.000mg
- Magnesium, Mg 12.000mg
- Phosphorus, P 215.000mg
- Potassium, K 289.000mg
- Sodium, Na 44.000mg
- Vitamin A, IU 6.000IU
- Retinol 2.000µg
- Vitamin A, RAE 2.000µg
- Vitamin D 3.000IU
- Folate, total 4.000µg
- Folate, food 4.000µg
- Folate, DFE 4.000µg
- Cholesterol 61.000mg
- Selenium, Se 20.400µg
- Vitamin D3 (cholecalciferol) 0.100µg
- Vitamin D (D2 + D3) 0.100µg
- Choline, total 55.400mg
- Vitamin K (phylloquinone) 1.500µg
- Betaine 9.400mg
- Protein 21.940g
- Total lipid (fat) 5.740g
- Ash 1.110g
- Water 72.440g
- Iron, Fe 2.500mg
- Zinc, Zn 3.260mg
- Vitamin E (alpha-tocopherol) 0.230mg
- Vitamin B-12 3.530µg
- Copper, Cu 0.063mg
- Manganese, Mn 0.007mg
- Thiamin 0.053mg
- Riboflavin 0.318mg
- Niacin 4.755mg
- Pantothenic acid 0.354mg
- Vitamin B-6 0.615mg
- Tryptophan 0.269g
- Threonine 1.127g
- Isoleucine 1.118g
- Leucine 2.063g
- Lysine 2.305g
- Methionine 0.637g
- Cystine 0.241g
- Phenylalanine 0.955g
- Tyrosine 0.895g
- Valine 1.182g
- Arginine 1.608g
- Histidine 0.890g
- Alanine 1.431g
- Aspartic acid 2.316g
- Glutamic acid 3.910g
- Glycine 1.033g
- Proline 1.007g
- Serine 0.973g
- Hydroxyproline 0.111g
- Fatty acids, total trans 0.271g
- Fatty acids, total saturated 1.956g
- 10:0 0.005g
- 12:0 0.004g
- 14:0 0.125g
- 16:0 1.078g
- 18:0 0.655g
- 20:0 0.004g
- 18:1 undifferentiated 1.899g
- 18:2 undifferentiated 0.321g
- 18:3 undifferentiated 0.012g
- 20:4 undifferentiated 0.056g
- 22:6 n-3 (DHA) 0.001g
- 14:1 0.028g
- 16:1 undifferentiated 0.145g
- 20:1 0.010g
- 20:5 n-3 (EPA) 0.003g
- 22:5 n-3 (DPA) 0.009g
- Fatty acids, total monounsaturated 2.122g
- Fatty acids, total polyunsaturated 0.420g
- 15:0 0.023g
- 17:0 0.057g
- 24:0 0.005g
- 16:1 t 0.018g
- 18:1 t 0.225g
- 18:2 t not further defined 0.028g
- 18:2 CLAs 0.024g
- 20:2 n-6 c,c 0.002g
- 16:1 c 0.127g
- 18:1 c 1.674g
- 18:2 n-6 c,c 0.269g
- 17:1 0.039g
- 20:3 undifferentiated 0.016g
- Fatty acids, total trans-monoenoic 0.243g
- Fatty acids, total trans-polyenoic 0.028g
- 18:3 n-3 c,c,c (ALA) 0.012g
- 20:3 n-6 0.016g