Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, raw

Manufacturer: None

  • Energy 151.000kcal
  • Energy 633.000kJ
  • Calcium, Ca 14.000mg
  • Magnesium, Mg 12.000mg
  • Phosphorus, P 204.000mg
  • Potassium, K 279.000mg
  • Sodium, Na 46.000mg
  • Vitamin A, IU 13.000IU
  • Retinol 4.000µg
  • Vitamin A, RAE 4.000µg
  • Vitamin D 2.000IU
  • Folate, total 4.000µg
  • Folate, food 4.000µg
  • Folate, DFE 4.000µg
  • Cholesterol 63.000mg
  • Selenium, Se 21.400µg
  • Vitamin D3 (cholecalciferol) 0.100µg
  • Vitamin D (D2 + D3) 0.100µg
  • Choline, total 61.000mg
  • Vitamin K (phylloquinone) 1.500µg
  • Betaine 9.900mg
  • Protein 22.790g
  • Total lipid (fat) 6.670g
  • Ash 1.020g
  • Water 70.150g
  • Iron, Fe 1.730mg
  • Zinc, Zn 3.520mg
  • Vitamin E (alpha-tocopherol) 0.200mg
  • Vitamin B-12 1.850µg
  • Copper, Cu 0.044mg
  • Manganese, Mn 0.002mg
  • Thiamin 0.059mg
  • Riboflavin 0.213mg
  • Niacin 6.267mg
  • Pantothenic acid 0.391mg
  • Vitamin B-6 0.552mg
  • Tryptophan 0.255g
  • Threonine 1.094g
  • Isoleucine 1.081g
  • Leucine 2.019g
  • Lysine 2.253g
  • Methionine 0.630g
  • Cystine 0.239g
  • Phenylalanine 0.930g
  • Tyrosine 0.874g
  • Valine 1.155g
  • Arginine 1.594g
  • Histidine 0.891g
  • Alanine 1.434g
  • Aspartic acid 2.279g
  • Glutamic acid 3.805g
  • Glycine 1.128g
  • Proline 1.051g
  • Serine 0.966g
  • Hydroxyproline 0.156g
  • Fatty acids, total trans 0.412g
  • Fatty acids, total saturated 2.910g
  • 10:0 0.006g
  • 12:0 0.006g
  • 14:0 0.192g
  • 16:0 1.641g
  • 18:0 0.939g
  • 20:0 0.005g
  • 18:1 undifferentiated 2.898g
  • 18:2 undifferentiated 0.345g
  • 18:3 undifferentiated 0.012g
  • 20:4 undifferentiated 0.038g
  • 14:1 0.039g
  • 16:1 undifferentiated 0.241g
  • 20:1 0.015g
  • 20:5 n-3 (EPA) 0.002g
  • 22:5 n-3 (DPA) 0.009g
  • Fatty acids, total monounsaturated 3.250g
  • Fatty acids, total polyunsaturated 0.420g
  • 15:0 0.035g
  • 17:0 0.082g
  • 24:0 0.004g
  • 16:1 t 0.022g
  • 18:1 t 0.345g
  • 18:2 t not further defined 0.044g
  • 18:2 CLAs 0.034g
  • 20:2 n-6 c,c 0.002g
  • 16:1 c 0.218g
  • 18:1 c 2.553g
  • 18:2 n-6 c,c 0.267g
  • 17:1 0.058g
  • 20:3 undifferentiated 0.014g
  • Fatty acids, total trans-monoenoic 0.367g
  • Fatty acids, total trans-polyenoic 0.047g
  • 18:3 n-3 c,c,c (ALA) 0.012g
  • 20:3 n-6 0.014g