Beef, New Zealand, imported, striploin, separable lean and fat, cooked, fast fried

Manufacturer: None

  • Energy 301.000kcal
  • Energy 1258.000kJ
  • Calcium, Ca 8.000mg
  • Magnesium, Mg 21.000mg
  • Phosphorus, P 192.000mg
  • Potassium, K 325.000mg
  • Sodium, Na 50.000mg
  • Vitamin A, IU 53.000IU
  • Retinol 16.000µg
  • Vitamin A, RAE 16.000µg
  • Vitamin D 13.000IU
  • Cholesterol 69.000mg
  • Selenium, Se 3.700µg
  • Vitamin D3 (cholecalciferol) 0.300µg
  • Vitamin D (D2 + D3) 0.300µg
  • Protein 24.890g
  • Total lipid (fat) 22.330g
  • Carbohydrate, by difference 0.020g
  • Ash 0.950g
  • Water 52.400g
  • Iron, Fe 1.720mg
  • Zinc, Zn 2.920mg
  • Vitamin E (alpha-tocopherol) 0.440mg
  • Vitamin B-12 0.840µg
  • Copper, Cu 0.068mg
  • Manganese, Mn 0.003mg
  • Thiamin 0.054mg
  • Riboflavin 0.077mg
  • Niacin 4.250mg
  • Pantothenic acid 0.358mg
  • Vitamin B-6 0.279mg
  • Tryptophan 0.261g
  • Threonine 0.901g
  • Isoleucine 1.035g
  • Leucine 1.878g
  • Lysine 1.971g
  • Methionine 0.819g
  • Phenylalanine 0.968g
  • Tyrosine 0.838g
  • Valine 1.099g
  • Arginine 1.638g
  • Histidine 0.897g
  • Alanine 1.296g
  • Glutamic acid 3.472g
  • Glycine 1.356g
  • Proline 0.799g
  • Serine 0.875g
  • Fatty acids, total trans 0.613g
  • Fatty acids, total saturated 8.244g
  • 10:0 0.009g
  • 12:0 0.015g
  • 14:0 0.544g
  • 16:0 4.363g
  • 18:0 3.008g
  • 20:0 0.021g
  • 18:1 undifferentiated 7.164g
  • 18:2 undifferentiated 0.326g
  • 18:3 undifferentiated 0.148g
  • 20:4 undifferentiated 0.021g
  • 22:6 n-3 (DHA) 0.002g
  • 22:0 0.009g
  • 14:1 0.162g
  • 16:1 undifferentiated 0.715g
  • 20:1 0.024g
  • 20:5 n-3 (EPA) 0.017g
  • 22:5 n-3 (DPA) 0.026g
  • Fatty acids, total monounsaturated 8.070g
  • Fatty acids, total polyunsaturated 0.561g
  • 17:0 0.274g
  • 24:0 0.001g
  • 16:1 t 0.047g
  • 18:1 t 0.560g
  • 18:2 t,t 0.006g
  • 18:2 CLAs 0.175g
  • 24:1 c 0.003g
  • 20:2 n-6 c,c 0.003g
  • 16:1 c 0.668g
  • 18:1 c 6.603g
  • 18:2 n-6 c,c 0.145g
  • 18:3 n-6 c,c,c 0.002g
  • 20:3 undifferentiated 0.010g
  • Fatty acids, total trans-monoenoic 0.607g
  • Fatty acids, total trans-polyenoic 0.006g
  • 15:1 0.002g
  • 18:3 n-3 c,c,c (ALA) 0.145g
  • 20:3 n-3 0.003g
  • 20:3 n-6 0.007g
  • 20:4 n-6 0.021g