Beef, New Zealand, imported, subcutaneous fat, raw

Manufacturer: None

  • Energy 685.000kcal
  • Energy 2868.000kJ
  • Calcium, Ca 20.000mg
  • Magnesium, Mg 5.000mg
  • Phosphorus, P 51.000mg
  • Potassium, K 93.000mg
  • Sodium, Na 26.000mg
  • Vitamin D 11.000IU
  • Cholesterol 64.000mg
  • Selenium, Se 1.800µg
  • Vitamin D3 (cholecalciferol) 0.300µg
  • Vitamin D (D2 + D3) 0.300µg
  • Protein 8.500g
  • Total lipid (fat) 72.380g
  • Ash 0.100g
  • Water 19.910g
  • Iron, Fe 0.380mg
  • Zinc, Zn 0.360mg
  • Vitamin B-12 0.160µg
  • Copper, Cu 0.013mg
  • Manganese, Mn 0.002mg
  • Thiamin 0.132mg
  • Riboflavin 0.027mg
  • Niacin 0.740mg
  • Pantothenic acid 0.092mg
  • Vitamin B-6 0.052mg
  • Tryptophan 0.089g
  • Threonine 0.308g
  • Isoleucine 0.353g
  • Leucine 0.641g
  • Lysine 0.673g
  • Methionine 0.280g
  • Phenylalanine 0.330g
  • Tyrosine 0.286g
  • Valine 0.375g
  • Arginine 0.559g
  • Histidine 0.306g
  • Alanine 0.442g
  • Glutamic acid 1.185g
  • Glycine 0.463g
  • Proline 0.273g
  • Serine 0.299g
  • Fatty acids, total trans 2.712g
  • Fatty acids, total saturated 31.514g
  • 10:0 0.029g
  • 12:0 0.048g
  • 14:0 1.970g
  • 16:0 14.940g
  • 18:0 13.300g
  • 20:0 0.100g
  • 18:1 undifferentiated 22.340g
  • 18:2 undifferentiated 1.143g
  • 18:3 undifferentiated 0.510g
  • 22:0 0.047g
  • 14:1 0.400g
  • 16:1 undifferentiated 1.922g
  • 20:1 0.040g
  • 22:5 n-3 (DPA) 0.027g
  • Fatty acids, total monounsaturated 24.702g
  • Fatty acids, total polyunsaturated 1.680g
  • 17:0 1.080g
  • 16:1 t 0.082g
  • 18:1 t 2.590g
  • 18:2 t,t 0.040g
  • 18:2 CLAs 0.664g
  • 16:1 c 1.840g
  • 18:1 c 19.750g
  • 18:2 n-6 c,c 0.440g
  • Fatty acids, total trans-monoenoic 2.672g
  • Fatty acids, total trans-polyenoic 0.040g
  • 18:3 n-3 c,c,c (ALA) 0.510g