Beef, retail cuts, separable fat, cooked

Manufacturer: None

  • Energy 680.000kcal
  • Energy 2845.000kJ
  • Calcium, Ca 19.000mg
  • Magnesium, Mg 6.000mg
  • Phosphorus, P 64.000mg
  • Potassium, K 99.000mg
  • Sodium, Na 23.000mg
  • Vitamin D 15.000IU
  • Cholesterol 95.000mg
  • Selenium, Se 8.300µg
  • Vitamin D3 (cholecalciferol) 0.400µg
  • Vitamin D (D2 + D3) 0.400µg
  • Choline, total 56.100mg
  • Vitamin K (phylloquinone) 3.100µg
  • Betaine 2.200mg
  • Protein 10.650g
  • Total lipid (fat) 70.330g
  • Ash 0.450g
  • Water 18.580g
  • Iron, Fe 1.080mg
  • Zinc, Zn 1.240mg
  • Vitamin B-12 0.900µg
  • Copper, Cu 0.040mg
  • Thiamin 0.030mg
  • Riboflavin 0.046mg
  • Niacin 1.528mg
  • Pantothenic acid 0.221mg
  • Vitamin B-6 0.140mg
  • Tryptophan 0.070g
  • Threonine 0.425g
  • Isoleucine 0.485g
  • Leucine 0.847g
  • Lysine 0.900g
  • Methionine 0.277g
  • Cystine 0.137g
  • Phenylalanine 0.421g
  • Tyrosine 0.339g
  • Valine 0.528g
  • Arginine 0.689g
  • Histidine 0.340g
  • Alanine 0.647g
  • Aspartic acid 0.970g
  • Glutamic acid 1.599g
  • Glycine 0.648g
  • Proline 0.508g
  • Serine 0.420g
  • Hydroxyproline 0.112g
  • Fatty acids, total saturated 28.500g
  • 10:0 0.270g
  • 12:0 0.250g
  • 14:0 2.350g
  • 16:0 17.770g
  • 18:0 7.860g
  • 18:1 undifferentiated 27.140g
  • 18:2 undifferentiated 1.620g
  • 18:3 undifferentiated 1.040g
  • 16:1 undifferentiated 3.140g
  • 20:1 0.170g
  • 22:5 n-3 (DPA) 0.015g
  • Fatty acids, total monounsaturated 30.450g
  • Fatty acids, total polyunsaturated 2.660g