Beef, rib eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, select, raw

Manufacturer: None

• Energy 149.000kcal
• Energy 625.000kJ
• Calcium, Ca 10.000mg
• Magnesium, Mg 20.000mg
• Phosphorus, P 157.000mg
• Potassium, K 297.000mg
• Sodium, Na 52.000mg
• Folate, total 6.000µg
• Folate, food 6.000µg
• Folate, DFE 6.000µg
• Cholesterol 60.000mg
• Selenium, Se 16.500µg
• Protein 21.170g
• Total lipid (fat) 6.570g
• Ash 0.930g
• Water 71.330g
• Iron, Fe 1.940mg
• Zinc, Zn 5.280mg
• Vitamin B-12 2.510µg
• Copper, Cu 0.076mg
• Manganese, Mn 0.012mg
• Thiamin 0.076mg
• Riboflavin 0.166mg
• Niacin 3.624mg
• Pantothenic acid 0.257mg
• Vitamin B-6 0.302mg
• Tryptophan 0.237g
• Threonine 0.925g
• Isoleucine 0.952g
• Leucine 1.673g
• Lysine 1.761g
• Methionine 0.542g
• Cystine 0.237g
• Phenylalanine 0.827g
• Tyrosine 0.711g
• Valine 1.030g
• Arginine 1.338g
• Histidine 0.725g
• Alanine 1.277g
• Aspartic acid 1.934g
• Glutamic acid 3.180g
• Glycine 1.155g
• Proline 0.935g
• Serine 0.809g
• Fatty acids, total saturated 2.650g
• 10:0 0.008g
• 12:0 0.008g
• 14:0 0.204g
• 16:0 1.570g
• 18:0 0.868g
• 18:1 undifferentiated 2.552g
• 18:2 undifferentiated 0.159g
• 18:3 undifferentiated 0.015g
• 20:4 undifferentiated 0.015g
• 16:1 undifferentiated 0.219g
• Fatty acids, total monounsaturated 2.771g
• Fatty acids, total polyunsaturated 0.189g