Beef, rib eye steak, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled
Manufacturer: None
- Energy 229.000kcal
- Energy 959.000kJ
- Calcium, Ca 22.000mg
- Magnesium, Mg 25.000mg
- Phosphorus, P 184.000mg
- Potassium, K 276.000mg
- Sodium, Na 67.000mg
- Vitamin A, IU 5.000IU
- Retinol 1.000µg
- Vitamin A, RAE 1.000µg
- Vitamin D 4.000IU
- Folate, total 7.000µg
- Folate, food 7.000µg
- Folate, DFE 7.000µg
- Cholesterol 82.000mg
- Selenium, Se 28.300µg
- Vitamin D3 (cholecalciferol) 0.100µg
- Vitamin D (D2 + D3) 0.100µg
- Choline, total 57.500mg
- Vitamin K (phylloquinone) 1.600µg
- Betaine 14.800mg
- Protein 27.030g
- Total lipid (fat) 13.440g
- Ash 1.040g
- Water 59.130g
- Iron, Fe 2.610mg
- Zinc, Zn 6.000mg
- Vitamin E (alpha-tocopherol) 0.100mg
- Vitamin B-12 2.210µg
- Copper, Cu 0.083mg
- Manganese, Mn 0.083mg
- Thiamin 0.100mg
- Riboflavin 0.337mg
- Niacin 5.675mg
- Pantothenic acid 0.640mg
- Vitamin B-6 0.530mg
- Tryptophan 0.320g
- Threonine 1.327g
- Isoleucine 1.321g
- Leucine 2.420g
- Lysine 2.695g
- Methionine 0.750g
- Cystine 0.281g
- Phenylalanine 1.125g
- Tyrosine 1.053g
- Valine 1.398g
- Arginine 1.886g
- Histidine 1.033g
- Alanine 1.685g
- Aspartic acid 2.717g
- Glutamic acid 4.607g
- Glycine 1.214g
- Proline 1.178g
- Serine 1.142g
- Hydroxyproline 0.137g
- Fatty acids, total trans 0.612g
- Fatty acids, total saturated 4.897g
- 10:0 0.007g
- 12:0 0.009g
- 14:0 0.319g
- 16:0 2.760g
- 18:0 1.565g
- 20:0 0.003g
- 18:1 undifferentiated 5.161g
- 18:2 undifferentiated 0.491g
- 18:3 undifferentiated 0.017g
- 20:4 undifferentiated 0.064g
- 22:6 n-3 (DHA) 0.001g
- 14:1 0.075g
- 16:1 undifferentiated 0.402g
- 20:1 0.015g
- 20:5 n-3 (EPA) 0.002g
- 22:5 n-3 (DPA) 0.013g
- Fatty acids, total monounsaturated 5.828g
- Fatty acids, total polyunsaturated 0.607g
- 15:0 0.066g
- 17:0 0.157g
- 24:0 0.012g
- 16:1 t 0.008g
- 18:1 t 0.597g
- 18:2 t not further defined 0.007g
- 18:2 CLAs 0.034g
- 16:1 c 0.394g
- 18:1 c 4.564g
- 18:2 n-6 c,c 0.449g
- 17:1 0.120g
- 20:3 undifferentiated 0.020g
- Fatty acids, total trans-monoenoic 0.605g
- Fatty acids, total trans-polyenoic 0.007g
- 15:1 0.055g
- 18:3 n-3 c,c,c (ALA) 0.017g
- 20:3 n-6 0.020g