Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw
Manufacturer: None
- Energy 255.000kcal
- Energy 1068.000kJ
- Calcium, Ca 10.000mg
- Magnesium, Mg 18.000mg
- Phosphorus, P 128.000mg
- Potassium, K 233.000mg
- Sodium, Na 56.000mg
- Vitamin A, IU 16.000IU
- Retinol 5.000µg
- Vitamin A, RAE 5.000µg
- Vitamin D 6.000IU
- Folate, total 3.000µg
- Folate, food 3.000µg
- Folate, DFE 3.000µg
- Cholesterol 69.000mg
- Selenium, Se 18.300µg
- Vitamin D3 (cholecalciferol) 0.200µg
- Vitamin D (D2 + D3) 0.200µg
- Choline, total 43.100mg
- Vitamin K (phylloquinone) 1.500µg
- Betaine 13.500mg
- Protein 18.130g
- Total lipid (fat) 20.310g
- Ash 0.850g
- Water 60.800g
- Iron, Fe 1.740mg
- Zinc, Zn 4.120mg
- Vitamin E (alpha-tocopherol) 0.150mg
- Vitamin B-12 1.740µg
- Copper, Cu 0.064mg
- Manganese, Mn 0.064mg
- Thiamin 0.084mg
- Riboflavin 0.236mg
- Niacin 4.273mg
- Pantothenic acid 0.481mg
- Vitamin B-6 0.413mg
- Tryptophan 0.203g
- Threonine 0.854g
- Isoleucine 0.844g
- Leucine 1.563g
- Lysine 1.736g
- Methionine 0.491g
- Cystine 0.185g
- Phenylalanine 0.727g
- Tyrosine 0.675g
- Valine 0.906g
- Arginine 1.234g
- Histidine 0.679g
- Alanine 1.124g
- Aspartic acid 1.766g
- Glutamic acid 2.964g
- Glycine 0.892g
- Proline 0.813g
- Serine 0.746g
- Hydroxyproline 0.124g
- Fatty acids, total trans 1.309g
- Fatty acids, total saturated 9.097g
- 10:0 0.017g
- 12:0 0.016g
- 14:0 0.620g
- 16:0 4.849g
- 18:0 3.174g
- 20:0 0.014g
- 18:1 undifferentiated 8.691g
- 18:2 undifferentiated 0.798g
- 18:3 undifferentiated 0.029g
- 20:4 undifferentiated 0.044g
- 14:1 0.120g
- 16:1 undifferentiated 0.667g
- 20:1 0.040g
- 22:5 n-3 (DPA) 0.010g
- Fatty acids, total monounsaturated 9.717g
- Fatty acids, total polyunsaturated 0.907g
- 15:0 0.119g
- 17:0 0.277g
- 24:0 0.009g
- 16:1 t 0.062g
- 18:1 t 1.154g
- 18:2 t not further defined 0.093g
- 18:2 CLAs 0.093g
- 20:2 n-6 c,c 0.004g
- 16:1 c 0.605g
- 18:1 c 7.537g
- 18:2 n-6 c,c 0.612g
- 17:1 0.164g
- 20:3 undifferentiated 0.022g
- Fatty acids, total trans-monoenoic 1.216g
- Fatty acids, total trans-polyenoic 0.093g
- 15:1 0.034g
- 18:3 n-3 c,c,c (ALA) 0.029g
- 20:3 n-6 0.022g