Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw
Manufacturer: None
- Energy 166.000kcal
- Energy 696.000kJ
- Calcium, Ca 9.000mg
- Magnesium, Mg 21.000mg
- Phosphorus, P 152.000mg
- Potassium, K 275.000mg
- Sodium, Na 64.000mg
- Vitamin A, IU 7.000IU
- Retinol 2.000µg
- Vitamin A, RAE 2.000µg
- Vitamin D 4.000IU
- Folate, total 3.000µg
- Folate, food 3.000µg
- Folate, DFE 3.000µg
- Cholesterol 64.000mg
- Selenium, Se 21.100µg
- Vitamin D3 (cholecalciferol) 0.100µg
- Vitamin D (D2 + D3) 0.100µg
- Choline, total 50.500mg
- Vitamin K (phylloquinone) 1.500µg
- Betaine 15.800mg
- Protein 21.220g
- Total lipid (fat) 9.040g
- Ash 0.970g
- Water 69.240g
- Iron, Fe 1.960mg
- Zinc, Zn 4.890mg
- Vitamin E (alpha-tocopherol) 0.150mg
- Vitamin B-12 1.940µg
- Copper, Cu 0.073mg
- Manganese, Mn 0.073mg
- Thiamin 0.100mg
- Riboflavin 0.269mg
- Niacin 5.080mg
- Pantothenic acid 0.540mg
- Vitamin B-6 0.488mg
- Tryptophan 0.260g
- Threonine 1.090g
- Isoleucine 1.082g
- Leucine 1.996g
- Lysine 2.230g
- Methionine 0.616g
- Cystine 0.233g
- Phenylalanine 0.924g
- Tyrosine 0.866g
- Valine 1.143g
- Arginine 1.556g
- Histidine 0.861g
- Alanine 1.385g
- Aspartic acid 2.240g
- Glutamic acid 3.782g
- Glycine 0.999g
- Proline 0.974g
- Serine 0.941g
- Hydroxyproline 0.107g
- Fatty acids, total trans 0.447g
- Fatty acids, total saturated 3.544g
- 10:0 0.005g
- 12:0 0.006g
- 14:0 0.235g
- 16:0 1.984g
- 18:0 1.159g
- 20:0 0.001g
- 18:1 undifferentiated 3.656g
- 18:2 undifferentiated 0.358g
- 18:3 undifferentiated 0.009g
- 20:4 undifferentiated 0.046g
- 14:1 0.051g
- 16:1 undifferentiated 0.292g
- 20:1 0.010g
- 20:5 n-3 (EPA) 0.001g
- 22:5 n-3 (DPA) 0.009g
- Fatty acids, total monounsaturated 4.130g
- Fatty acids, total polyunsaturated 0.436g
- 15:0 0.041g
- 17:0 0.105g
- 24:0 0.009g
- 16:1 t 0.012g
- 18:1 t 0.429g
- 18:2 t not further defined 0.006g
- 18:2 CLAs 0.028g
- 16:1 c 0.280g
- 18:1 c 3.227g
- 18:2 n-6 c,c 0.323g
- 17:1 0.079g
- 20:3 undifferentiated 0.014g
- Fatty acids, total trans-monoenoic 0.441g
- Fatty acids, total trans-polyenoic 0.006g
- 15:1 0.043g
- 18:3 n-3 c,c,c (ALA) 0.009g
- 20:3 n-6 0.014g