Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw
Manufacturer: None
- Energy 244.000kcal
- Energy 1021.000kJ
- Calcium, Ca 8.000mg
- Magnesium, Mg 19.000mg
- Phosphorus, P 132.000mg
- Potassium, K 236.000mg
- Sodium, Na 50.000mg
- Vitamin A, IU 15.000IU
- Retinol 5.000µg
- Vitamin A, RAE 5.000µg
- Vitamin D 6.000IU
- Folate, total 3.000µg
- Folate, food 3.000µg
- Folate, DFE 3.000µg
- Cholesterol 70.000mg
- Selenium, Se 23.300µg
- Vitamin D3 (cholecalciferol) 0.100µg
- Vitamin D (D2 + D3) 0.100µg
- Choline, total 42.100mg
- Vitamin K (phylloquinone) 1.500µg
- Betaine 12.100mg
- Protein 18.850g
- Total lipid (fat) 18.730g
- Ash 0.890g
- Water 61.770g
- Iron, Fe 1.740mg
- Zinc, Zn 4.780mg
- Vitamin E (alpha-tocopherol) 0.140mg
- Vitamin B-12 1.700µg
- Copper, Cu 0.067mg
- Manganese, Mn 0.067mg
- Thiamin 0.097mg
- Riboflavin 0.239mg
- Niacin 4.681mg
- Pantothenic acid 0.477mg
- Vitamin B-6 0.398mg
- Tryptophan 0.211g
- Threonine 0.889g
- Isoleucine 0.878g
- Leucine 1.625g
- Lysine 1.806g
- Methionine 0.510g
- Cystine 0.192g
- Phenylalanine 0.756g
- Tyrosine 0.703g
- Valine 0.942g
- Arginine 1.284g
- Histidine 0.707g
- Alanine 1.169g
- Aspartic acid 1.837g
- Glutamic acid 3.083g
- Glycine 0.928g
- Proline 0.846g
- Serine 0.776g
- Hydroxyproline 0.129g
- Fatty acids, total trans 1.168g
- Fatty acids, total saturated 8.251g
- 10:0 0.015g
- 12:0 0.014g
- 14:0 0.550g
- 16:0 4.381g
- 18:0 2.903g
- 20:0 0.014g
- 18:1 undifferentiated 7.927g
- 18:2 undifferentiated 0.772g
- 18:3 undifferentiated 0.025g
- 20:4 undifferentiated 0.056g
- 14:1 0.106g
- 16:1 undifferentiated 0.580g
- 20:1 0.036g
- 22:5 n-3 (DPA) 0.012g
- Fatty acids, total monounsaturated 8.830g
- Fatty acids, total polyunsaturated 0.889g
- 15:0 0.108g
- 17:0 0.257g
- 24:0 0.010g
- 16:1 t 0.054g
- 18:1 t 1.029g
- 18:2 t not further defined 0.085g
- 18:2 CLAs 0.084g
- 20:2 n-6 c,c 0.005g
- 16:1 c 0.526g
- 18:1 c 6.898g
- 18:2 n-6 c,c 0.603g
- 17:1 0.152g
- 20:3 undifferentiated 0.020g
- Fatty acids, total trans-monoenoic 1.083g
- Fatty acids, total trans-polyenoic 0.085g
- 15:1 0.028g
- 18:3 n-3 c,c,c (ALA) 0.025g
- 20:3 n-6 0.020g