Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw
Manufacturer: None
- Energy 156.000kcal
- Energy 652.000kJ
- Calcium, Ca 6.000mg
- Magnesium, Mg 23.000mg
- Phosphorus, P 156.000mg
- Potassium, K 276.000mg
- Sodium, Na 56.000mg
- Vitamin A, IU 7.000IU
- Retinol 2.000µg
- Vitamin A, RAE 2.000µg
- Vitamin D 3.000IU
- Folate, total 4.000µg
- Folate, food 4.000µg
- Folate, DFE 4.000µg
- Cholesterol 66.000mg
- Selenium, Se 27.300µg
- Vitamin D3 (cholecalciferol) 0.100µg
- Vitamin D (D2 + D3) 0.100µg
- Choline, total 48.700mg
- Vitamin K (phylloquinone) 1.500µg
- Betaine 13.900mg
- Protein 21.990g
- Total lipid (fat) 7.540g
- Ash 1.010g
- Water 70.140g
- Iron, Fe 1.940mg
- Zinc, Zn 5.670mg
- Vitamin E (alpha-tocopherol) 0.150mg
- Vitamin B-12 1.870µg
- Copper, Cu 0.076mg
- Manganese, Mn 0.075mg
- Thiamin 0.115mg
- Riboflavin 0.271mg
- Niacin 5.555mg
- Pantothenic acid 0.530mg
- Vitamin B-6 0.467mg
- Tryptophan 0.270g
- Threonine 1.130g
- Isoleucine 1.121g
- Leucine 2.068g
- Lysine 2.312g
- Methionine 0.639g
- Cystine 0.241g
- Phenylalanine 0.958g
- Tyrosine 0.898g
- Valine 1.185g
- Arginine 1.613g
- Histidine 0.892g
- Alanine 1.435g
- Aspartic acid 2.322g
- Glutamic acid 3.920g
- Glycine 1.036g
- Proline 1.009g
- Serine 0.976g
- Hydroxyproline 0.111g
- Fatty acids, total trans 0.313g
- Fatty acids, total saturated 2.759g
- 10:0 0.003g
- 12:0 0.004g
- 14:0 0.167g
- 16:0 1.540g
- 18:0 0.914g
- 20:0 0.001g
- 18:1 undifferentiated 2.934g
- 18:2 undifferentiated 0.349g
- 18:3 undifferentiated 0.006g
- 20:4 undifferentiated 0.061g
- 14:1 0.036g
- 16:1 undifferentiated 0.201g
- 20:1 0.006g
- 22:5 n-3 (DPA) 0.011g
- Fatty acids, total monounsaturated 3.277g
- Fatty acids, total polyunsaturated 0.439g
- 15:0 0.034g
- 17:0 0.088g
- 24:0 0.010g
- 16:1 t 0.006g
- 18:1 t 0.304g
- 18:2 t not further defined 0.003g
- 18:2 CLAs 0.021g
- 16:1 c 0.194g
- 18:1 c 2.630g
- 18:2 n-6 c,c 0.325g
- 17:1 0.066g
- 20:3 undifferentiated 0.012g
- Fatty acids, total trans-monoenoic 0.310g
- Fatty acids, total trans-polyenoic 0.003g
- 15:1 0.034g
- 18:3 n-3 c,c,c (ALA) 0.006g
- 20:3 n-6 0.012g