Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, raw

Manufacturer: None

• Energy 335.000kcal
• Energy 1401.000kJ
• Calcium, Ca 10.000mg
• Magnesium, Mg 17.000mg
• Phosphorus, P 160.000mg
• Potassium, K 286.000mg
• Sodium, Na 53.000mg
• Folate, total 5.000µg
• Folate, food 5.000µg
• Folate, DFE 5.000µg
• Cholesterol 70.000mg
• Selenium, Se 16.300µg
• Protein 16.740g
• Total lipid (fat) 29.180g
• Carbohydrate, by difference 0.060g
• Ash 0.800g
• Water 53.220g
• Iron, Fe 1.770mg
• Zinc, Zn 3.620mg
• Vitamin B-12 2.970µg
• Copper, Cu 0.057mg
• Manganese, Mn 0.012mg
• Thiamin 0.080mg
• Riboflavin 0.130mg
• Niacin 3.080mg
• Pantothenic acid 0.280mg
• Vitamin B-6 0.350mg
• Tryptophan 0.187g
• Threonine 0.731g
• Isoleucine 0.753g
• Leucine 1.323g
• Lysine 1.393g
• Methionine 0.429g
• Cystine 0.187g
• Phenylalanine 0.653g
• Tyrosine 0.562g
• Valine 0.814g
• Arginine 1.058g
• Histidine 0.573g
• Alanine 1.010g
• Aspartic acid 1.529g
• Glutamic acid 2.515g
• Glycine 0.913g
• Proline 0.739g
• Serine 0.640g
• Fatty acids, total saturated 12.070g
• 10:0 0.100g
• 12:0 0.070g
• 14:0 0.940g
• 16:0 7.140g
• 18:0 3.660g
• 18:1 undifferentiated 11.210g
• 18:2 undifferentiated 0.680g
• 18:3 undifferentiated 0.320g
• 20:4 undifferentiated 0.030g
• 16:1 undifferentiated 1.420g
• 20:1 0.040g
• Fatty acids, total monounsaturated 12.840g
• Fatty acids, total polyunsaturated 1.040g