Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted

Manufacturer: None

• Energy 400.000kcal
• Energy 1674.000kJ
• Calcium, Ca 11.000mg
• Magnesium, Mg 20.000mg
• Phosphorus, P 175.000mg
• Potassium, K 304.000mg
• Sodium, Na 65.000mg
• Folate, total 7.000µg
• Folate, food 7.000µg
• Folate, DFE 7.000µg
• Cholesterol 85.000mg
• Selenium, Se 28.400µg
• Protein 22.570g
• Total lipid (fat) 33.700g
• Ash 0.910g
• Water 43.400g
• Iron, Fe 2.170mg
• Zinc, Zn 5.390mg
• Vitamin B-12 2.560µg
• Copper, Cu 0.083mg
• Manganese, Mn 0.013mg
• Thiamin 0.070mg
• Riboflavin 0.180mg
• Niacin 3.400mg
• Pantothenic acid 0.360mg
• Vitamin B-6 0.260mg
• Tryptophan 0.253g
• Threonine 0.986g
• Isoleucine 1.015g
• Leucine 1.784g
• Lysine 1.878g
• Methionine 0.578g
• Cystine 0.253g
• Phenylalanine 0.881g
• Tyrosine 0.758g
• Valine 1.098g
• Arginine 1.427g
• Histidine 0.773g
• Alanine 1.361g
• Aspartic acid 2.062g
• Glutamic acid 3.391g
• Glycine 1.231g
• Proline 0.997g
• Serine 0.863g
• Fatty acids, total saturated 13.960g
• 10:0 0.080g
• 12:0 0.080g
• 14:0 1.100g
• 16:0 8.330g
• 18:0 4.070g
• 18:1 undifferentiated 13.040g
• 18:2 undifferentiated 0.790g
• 18:3 undifferentiated 0.320g
• 20:4 undifferentiated 0.040g
• 16:1 undifferentiated 1.370g
• 20:1 0.050g
• Fatty acids, total monounsaturated 14.690g
• Fatty acids, total polyunsaturated 1.170g