Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted

Manufacturer: None

• Energy 330.000kcal
• Energy 1381.000kJ
• Calcium, Ca 11.000mg
• Magnesium, Mg 20.000mg
• Phosphorus, P 180.000mg
• Potassium, K 310.000mg
• Sodium, Na 65.000mg
• Folate, total 7.000µg
• Folate, food 7.000µg
• Folate, DFE 7.000µg
• Cholesterol 84.000mg
• Selenium, Se 21.700µg
• Choline, total 88.000mg
• Betaine 11.600mg
• Protein 23.100g
• Total lipid (fat) 25.630g
• Ash 1.000g
• Water 49.900g
• Iron, Fe 2.410mg
• Zinc, Zn 5.570mg
• Vitamin B-12 2.580µg
• Copper, Cu 0.085mg
• Manganese, Mn 0.014mg
• Thiamin 0.070mg
• Riboflavin 0.180mg
• Niacin 3.510mg
• Pantothenic acid 0.320mg
• Vitamin B-6 0.240mg
• Tryptophan 0.259g
• Threonine 1.009g
• Isoleucine 1.039g
• Leucine 1.826g
• Lysine 1.922g
• Methionine 0.591g
• Cystine 0.259g
• Phenylalanine 0.902g
• Tyrosine 0.776g
• Valine 1.124g
• Arginine 1.460g
• Histidine 0.791g
• Alanine 1.393g
• Aspartic acid 2.110g
• Glutamic acid 3.471g
• Glycine 1.260g
• Proline 1.020g
• Serine 0.883g
• Fatty acids, total saturated 10.320g
• 10:0 0.070g
• 12:0 0.070g
• 14:0 0.830g
• 16:0 6.330g
• 18:0 3.020g
• 18:1 undifferentiated 9.890g
• 18:2 undifferentiated 0.610g
• 18:3 undifferentiated 0.280g
• 20:4 undifferentiated 0.020g
• 16:1 undifferentiated 1.080g
• 20:1 0.050g
• Fatty acids, total monounsaturated 11.010g
• Fatty acids, total polyunsaturated 0.910g