Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled
Manufacturer: None
- Energy 246.000kcal
- Energy 1029.000kJ
- Calcium, Ca 7.000mg
- Magnesium, Mg 25.000mg
- Phosphorus, P 220.000mg
- Potassium, K 351.000mg
- Sodium, Na 86.000mg
- Vitamin A, IU 6.000IU
- Retinol 2.000µg
- Vitamin A, RAE 2.000µg
- Vitamin D 4.000IU
- Folate, total 6.000µg
- Folate, food 6.000µg
- Folate, DFE 6.000µg
- Cholesterol 76.000mg
- Selenium, Se 32.000µg
- Vitamin D3 (cholecalciferol) 0.100µg
- Vitamin D (D2 + D3) 0.100µg
- Vitamin K (phylloquinone) 1.600µg
- Protein 24.660g
- Total lipid (fat) 15.700g
- Carbohydrate, by difference 1.530g
- Ash 0.940g
- Water 57.180g
- Iron, Fe 3.070mg
- Zinc, Zn 9.710mg
- Vitamin B-12 3.150µg
- Copper, Cu 0.154mg
- Thiamin 0.070mg
- Riboflavin 0.246mg
- Niacin 3.714mg
- Vitamin B-6 0.375mg
- Tryptophan 0.302g
- Threonine 1.267g
- Isoleucine 1.257g
- Leucine 2.319g
- Lysine 2.591g
- Methionine 0.716g
- Cystine 0.270g
- Phenylalanine 1.074g
- Tyrosine 1.006g
- Valine 1.328g
- Arginine 1.808g
- Histidine 1.000g
- Alanine 1.609g
- Aspartic acid 2.603g
- Glutamic acid 4.395g
- Glycine 1.161g
- Proline 1.132g
- Serine 1.094g
- Hydroxyproline 0.125g
- Fatty acids, total trans 0.582g
- Fatty acids, total saturated 5.566g
- 10:0 0.008g
- 12:0 0.010g
- 14:0 0.367g
- 16:0 3.099g
- 18:0 1.904g
- 20:0 0.007g
- 18:1 undifferentiated 6.161g
- 18:2 undifferentiated 0.457g
- 18:3 undifferentiated 0.022g
- 20:4 undifferentiated 0.103g
- 22:6 n-3 (DHA) 0.002g
- 14:1 0.089g
- 16:1 undifferentiated 0.454g
- 20:1 0.027g
- 20:5 n-3 (EPA) 0.003g
- 22:5 n-3 (DPA) 0.021g
- Fatty acids, total monounsaturated 6.828g
- Fatty acids, total polyunsaturated 0.586g
- 17:0 0.170g
- 24:0 0.020g
- 18:1 t 0.582g
- 18:2 CLAs 0.047g
- 20:2 n-6 c,c 0.001g
- 18:1 c 5.579g
- 18:2 n-6 c,c 0.410g
- 18:3 n-6 c,c,c 0.022g
- 17:1 0.098g
- Fatty acids, total trans-monoenoic 0.582g