Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted
Manufacturer: None
- Energy 163.000kcal
- Energy 680.000kJ
- Calcium, Ca 16.000mg
- Magnesium, Mg 15.000mg
- Phosphorus, P 281.000mg
- Potassium, K 404.000mg
- Sodium, Na 67.000mg
- Vitamin A, IU 5.000IU
- Retinol 1.000µg
- Vitamin A, RAE 1.000µg
- Vitamin D 1.000IU
- Folate, total 5.000µg
- Folate, food 5.000µg
- Folate, DFE 5.000µg
- Cholesterol 76.000mg
- Selenium, Se 28.600µg
- Choline, total 81.300mg
- Vitamin K (phylloquinone) 1.300µg
- Betaine 13.900mg
- Protein 29.850g
- Total lipid (fat) 3.900g
- Ash 1.270g
- Water 65.350g
- Iron, Fe 1.840mg
- Zinc, Zn 4.330mg
- Vitamin E (alpha-tocopherol) 0.300mg
- Vitamin B-12 2.320µg
- Copper, Cu 0.054mg
- Manganese, Mn 0.002mg
- Thiamin 0.080mg
- Riboflavin 0.233mg
- Niacin 8.506mg
- Pantothenic acid 0.449mg
- Vitamin B-6 0.815mg
- Tryptophan 0.377g
- Threonine 1.581g
- Isoleucine 1.568g
- Leucine 2.893g
- Lysine 3.233g
- Methionine 0.893g
- Cystine 0.337g
- Phenylalanine 1.340g
- Tyrosine 1.255g
- Valine 1.657g
- Arginine 2.255g
- Histidine 1.248g
- Alanine 2.007g
- Aspartic acid 3.248g
- Glutamic acid 5.483g
- Glycine 1.449g
- Proline 1.412g
- Serine 1.365g
- Hydroxyproline 0.148g
- Fatty acids, total trans 0.177g
- Fatty acids, total saturated 1.375g
- 10:0 0.004g
- 12:0 0.003g
- 14:0 0.088g
- 16:0 0.798g
- 18:0 0.424g
- 20:0 0.003g
- 18:1 undifferentiated 1.413g
- 18:2 undifferentiated 0.205g
- 18:3 undifferentiated 0.008g
- 20:4 undifferentiated 0.045g
- 22:6 n-3 (DHA) 0.002g
- 14:1 0.026g
- 16:1 undifferentiated 0.124g
- 20:1 0.009g
- 20:5 n-3 (EPA) 0.005g
- 22:5 n-3 (DPA) 0.013g
- Fatty acids, total monounsaturated 1.602g
- Fatty acids, total polyunsaturated 0.295g
- 15:0 0.014g
- 17:0 0.038g
- 24:0 0.003g
- 16:1 t 0.011g
- 18:1 t 0.148g
- 18:2 t not further defined 0.017g
- 18:2 CLAs 0.016g
- 20:2 n-6 c,c 0.002g
- 16:1 c 0.112g
- 18:1 c 1.264g
- 18:2 n-6 c,c 0.172g
- 17:1 0.030g
- 20:3 undifferentiated 0.015g
- Fatty acids, total trans-monoenoic 0.160g
- Fatty acids, total trans-polyenoic 0.017g
- 18:3 n-3 c,c,c (ALA) 0.008g
- 20:3 n-6 0.015g