Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted
Manufacturer: None
- Energy 166.000kcal
- Energy 696.000kJ
- Calcium, Ca 16.000mg
- Magnesium, Mg 15.000mg
- Phosphorus, P 280.000mg
- Potassium, K 411.000mg
- Sodium, Na 66.000mg
- Vitamin A, IU 7.000IU
- Retinol 2.000µg
- Vitamin A, RAE 2.000µg
- Vitamin D 2.000IU
- Folate, total 5.000µg
- Folate, food 5.000µg
- Folate, DFE 5.000µg
- Cholesterol 74.000mg
- Selenium, Se 28.800µg
- Choline, total 81.200mg
- Vitamin K (phylloquinone) 1.300µg
- Betaine 13.900mg
- Protein 29.940g
- Total lipid (fat) 4.260g
- Ash 1.210g
- Water 64.830g
- Iron, Fe 1.860mg
- Zinc, Zn 4.350mg
- Vitamin E (alpha-tocopherol) 0.340mg
- Vitamin B-12 2.130µg
- Copper, Cu 0.062mg
- Manganese, Mn 0.001mg
- Thiamin 0.080mg
- Riboflavin 0.232mg
- Niacin 8.620mg
- Pantothenic acid 0.449mg
- Vitamin B-6 0.820mg
- Tryptophan 0.360g
- Threonine 1.497g
- Isoleucine 1.490g
- Leucine 2.729g
- Lysine 3.039g
- Methionine 0.846g
- Cystine 0.317g
- Phenylalanine 1.269g
- Tyrosine 1.187g
- Valine 1.576g
- Arginine 2.126g
- Histidine 1.165g
- Alanine 1.900g
- Aspartic acid 3.063g
- Glutamic acid 5.194g
- Glycine 1.369g
- Proline 1.329g
- Serine 1.288g
- Hydroxyproline 0.154g
- Fatty acids, total trans 0.180g
- Fatty acids, total saturated 1.439g
- 10:0 0.004g
- 12:0 0.003g
- 14:0 0.092g
- 16:0 0.843g
- 18:0 0.438g
- 20:0 0.003g
- 18:1 undifferentiated 1.508g
- 18:2 undifferentiated 0.223g
- 18:3 undifferentiated 0.008g
- 20:4 undifferentiated 0.047g
- 22:6 n-3 (DHA) 0.002g
- 14:1 0.028g
- 16:1 undifferentiated 0.135g
- 20:1 0.009g
- 20:5 n-3 (EPA) 0.004g
- 22:5 n-3 (DPA) 0.012g
- Fatty acids, total monounsaturated 1.713g
- Fatty acids, total polyunsaturated 0.314g
- 15:0 0.015g
- 17:0 0.038g
- 24:0 0.004g
- 16:1 t 0.012g
- 18:1 t 0.148g
- 18:2 t not further defined 0.020g
- 18:2 CLAs 0.017g
- 20:2 n-6 c,c 0.002g
- 16:1 c 0.123g
- 18:1 c 1.360g
- 18:2 n-6 c,c 0.186g
- 17:1 0.032g
- 20:3 undifferentiated 0.015g
- Fatty acids, total trans-monoenoic 0.160g
- Fatty acids, total trans-polyenoic 0.020g
- 18:3 n-3 c,c,c (ALA) 0.008g
- 20:3 n-6 0.015g