Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted
Manufacturer: None
- Energy 157.000kcal
- Energy 657.000kJ
- Calcium, Ca 16.000mg
- Magnesium, Mg 14.000mg
- Phosphorus, P 281.000mg
- Potassium, K 394.000mg
- Sodium, Na 63.000mg
- Vitamin A, IU 9.000IU
- Retinol 3.000µg
- Vitamin A, RAE 3.000µg
- Vitamin D 1.000IU
- Folate, total 5.000µg
- Folate, food 5.000µg
- Folate, DFE 5.000µg
- Cholesterol 79.000mg
- Selenium, Se 28.100µg
- Choline, total 80.500mg
- Vitamin K (phylloquinone) 1.300µg
- Betaine 13.600mg
- Protein 29.520g
- Total lipid (fat) 3.430g
- Ash 1.190g
- Water 66.200g
- Iron, Fe 1.740mg
- Zinc, Zn 4.280mg
- Vitamin E (alpha-tocopherol) 0.280mg
- Vitamin B-12 2.610µg
- Copper, Cu 0.045mg
- Manganese, Mn 0.002mg
- Thiamin 0.080mg
- Riboflavin 0.234mg
- Niacin 8.335mg
- Pantothenic acid 0.465mg
- Vitamin B-6 0.807mg
- Tryptophan 0.405g
- Threonine 1.729g
- Isoleucine 1.713g
- Leucine 3.193g
- Lysine 3.582g
- Methionine 0.981g
- Cystine 0.374g
- Phenylalanine 1.464g
- Tyrosine 1.386g
- Valine 1.807g
- Arginine 2.492g
- Histidine 1.402g
- Alanine 2.196g
- Aspartic acid 3.582g
- Glutamic acid 6.011g
- Glycine 1.588g
- Proline 1.573g
- Serine 1.511g
- Hydroxyproline 0.157g
- Fatty acids, total trans 0.173g
- Fatty acids, total saturated 1.280g
- 10:0 0.004g
- 12:0 0.003g
- 14:0 0.083g
- 16:0 0.731g
- 18:0 0.401g
- 20:0 0.003g
- 18:1 undifferentiated 1.270g
- 18:2 undifferentiated 0.178g
- 18:3 undifferentiated 0.006g
- 20:4 undifferentiated 0.042g
- 22:6 n-3 (DHA) 0.003g
- 14:1 0.023g
- 16:1 undifferentiated 0.107g
- 20:1 0.009g
- 20:5 n-3 (EPA) 0.005g
- 22:5 n-3 (DPA) 0.014g
- Fatty acids, total monounsaturated 1.438g
- Fatty acids, total polyunsaturated 0.266g
- 15:0 0.014g
- 17:0 0.037g
- 24:0 0.003g
- 16:1 t 0.010g
- 18:1 t 0.149g
- 18:2 t not further defined 0.014g
- 18:2 CLAs 0.014g
- 20:2 n-6 c,c 0.001g
- 16:1 c 0.097g
- 18:1 c 1.121g
- 18:2 n-6 c,c 0.151g
- 17:1 0.029g
- 20:3 undifferentiated 0.016g
- Fatty acids, total trans-monoenoic 0.159g
- Fatty acids, total trans-polyenoic 0.014g
- 18:3 n-3 c,c,c (ALA) 0.006g
- 20:3 n-6 0.016g