Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled
Manufacturer: None
- Energy 263.000kcal
- Energy 1100.000kJ
- Calcium, Ca 20.000mg
- Magnesium, Mg 20.000mg
- Phosphorus, P 212.000mg
- Potassium, K 259.000mg
- Sodium, Na 63.000mg
- Vitamin A, IU 26.000IU
- Retinol 8.000µg
- Vitamin A, RAE 8.000µg
- Vitamin D 5.000IU
- Folate, total 6.000µg
- Folate, food 6.000µg
- Folate, DFE 6.000µg
- Cholesterol 79.000mg
- Selenium, Se 24.900µg
- Vitamin D3 (cholecalciferol) 0.100µg
- Vitamin D (D2 + D3) 0.100µg
- Choline, total 59.500mg
- Vitamin K (phylloquinone) 1.600µg
- Betaine 8.200mg
- Protein 26.210g
- Total lipid (fat) 16.750g
- Ash 1.030g
- Water 56.870g
- Iron, Fe 3.200mg
- Zinc, Zn 4.260mg
- Vitamin E (alpha-tocopherol) 0.210mg
- Vitamin B-12 2.070µg
- Copper, Cu 0.068mg
- Manganese, Mn 0.003mg
- Thiamin 0.060mg
- Riboflavin 0.229mg
- Niacin 5.304mg
- Vitamin B-6 0.572mg
- Tryptophan 0.294g
- Threonine 1.259g
- Isoleucine 1.243g
- Leucine 2.322g
- Lysine 2.592g
- Methionine 0.724g
- Cystine 0.275g
- Phenylalanine 1.070g
- Tyrosine 1.005g
- Valine 1.329g
- Arginine 1.833g
- Histidine 1.025g
- Alanine 1.649g
- Aspartic acid 2.621g
- Glutamic acid 4.377g
- Glycine 1.298g
- Proline 1.209g
- Serine 1.111g
- Hydroxyproline 0.179g
- Fatty acids, total trans 1.049g
- Fatty acids, total saturated 6.843g
- 10:0 0.012g
- 12:0 0.014g
- 14:0 0.476g
- 16:0 3.747g
- 18:0 2.301g
- 20:0 0.012g
- 18:1 undifferentiated 6.619g
- 18:2 undifferentiated 0.628g
- 18:3 undifferentiated 0.027g
- 20:4 undifferentiated 0.045g
- 14:1 0.125g
- 16:1 undifferentiated 0.551g
- 20:1 0.040g
- 20:5 n-3 (EPA) 0.002g
- 22:5 n-3 (DPA) 0.011g
- Fatty acids, total monounsaturated 7.469g
- Fatty acids, total polyunsaturated 0.737g
- 15:0 0.083g
- 17:0 0.195g
- 24:0 0.005g
- 16:1 t 0.051g
- 18:1 t 0.904g
- 18:2 t not further defined 0.094g
- 18:2 CLAs 0.077g
- 20:2 n-6 c,c 0.005g
- 16:1 c 0.500g
- 18:1 c 5.715g
- 18:2 n-6 c,c 0.457g
- 17:1 0.134g
- 20:3 undifferentiated 0.020g
- Fatty acids, total trans-monoenoic 0.955g
- Fatty acids, total trans-polyenoic 0.094g
- 18:3 n-3 c,c,c (ALA) 0.027g
- 20:3 n-6 0.020g