Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled

Manufacturer: None

  • Energy 263.000kcal
  • Energy 1100.000kJ
  • Calcium, Ca 20.000mg
  • Magnesium, Mg 20.000mg
  • Phosphorus, P 212.000mg
  • Potassium, K 259.000mg
  • Sodium, Na 63.000mg
  • Vitamin A, IU 26.000IU
  • Retinol 8.000µg
  • Vitamin A, RAE 8.000µg
  • Vitamin D 5.000IU
  • Folate, total 6.000µg
  • Folate, food 6.000µg
  • Folate, DFE 6.000µg
  • Cholesterol 79.000mg
  • Selenium, Se 24.900µg
  • Vitamin D3 (cholecalciferol) 0.100µg
  • Vitamin D (D2 + D3) 0.100µg
  • Choline, total 59.500mg
  • Vitamin K (phylloquinone) 1.600µg
  • Betaine 8.200mg
  • Protein 26.210g
  • Total lipid (fat) 16.750g
  • Ash 1.030g
  • Water 56.870g
  • Iron, Fe 3.200mg
  • Zinc, Zn 4.260mg
  • Vitamin E (alpha-tocopherol) 0.210mg
  • Vitamin B-12 2.070µg
  • Copper, Cu 0.068mg
  • Manganese, Mn 0.003mg
  • Thiamin 0.060mg
  • Riboflavin 0.229mg
  • Niacin 5.304mg
  • Vitamin B-6 0.572mg
  • Tryptophan 0.294g
  • Threonine 1.259g
  • Isoleucine 1.243g
  • Leucine 2.322g
  • Lysine 2.592g
  • Methionine 0.724g
  • Cystine 0.275g
  • Phenylalanine 1.070g
  • Tyrosine 1.005g
  • Valine 1.329g
  • Arginine 1.833g
  • Histidine 1.025g
  • Alanine 1.649g
  • Aspartic acid 2.621g
  • Glutamic acid 4.377g
  • Glycine 1.298g
  • Proline 1.209g
  • Serine 1.111g
  • Hydroxyproline 0.179g
  • Fatty acids, total trans 1.049g
  • Fatty acids, total saturated 6.843g
  • 10:0 0.012g
  • 12:0 0.014g
  • 14:0 0.476g
  • 16:0 3.747g
  • 18:0 2.301g
  • 20:0 0.012g
  • 18:1 undifferentiated 6.619g
  • 18:2 undifferentiated 0.628g
  • 18:3 undifferentiated 0.027g
  • 20:4 undifferentiated 0.045g
  • 14:1 0.125g
  • 16:1 undifferentiated 0.551g
  • 20:1 0.040g
  • 20:5 n-3 (EPA) 0.002g
  • 22:5 n-3 (DPA) 0.011g
  • Fatty acids, total monounsaturated 7.469g
  • Fatty acids, total polyunsaturated 0.737g
  • 15:0 0.083g
  • 17:0 0.195g
  • 24:0 0.005g
  • 16:1 t 0.051g
  • 18:1 t 0.904g
  • 18:2 t not further defined 0.094g
  • 18:2 CLAs 0.077g
  • 20:2 n-6 c,c 0.005g
  • 16:1 c 0.500g
  • 18:1 c 5.715g
  • 18:2 n-6 c,c 0.457g
  • 17:1 0.134g
  • 20:3 undifferentiated 0.020g
  • Fatty acids, total trans-monoenoic 0.955g
  • Fatty acids, total trans-polyenoic 0.094g
  • 18:3 n-3 c,c,c (ALA) 0.027g
  • 20:3 n-6 0.020g