Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled
Manufacturer: None
- Energy 294.000kcal
- Energy 1230.000kJ
- Calcium, Ca 19.000mg
- Magnesium, Mg 17.000mg
- Phosphorus, P 194.000mg
- Potassium, K 240.000mg
- Sodium, Na 63.000mg
- Vitamin A, IU 25.000IU
- Retinol 7.000µg
- Vitamin A, RAE 7.000µg
- Vitamin D 6.000IU
- Folate, total 6.000µg
- Folate, food 6.000µg
- Folate, DFE 6.000µg
- Cholesterol 82.000mg
- Selenium, Se 26.300µg
- Vitamin D3 (cholecalciferol) 0.100µg
- Vitamin D (D2 + D3) 0.100µg
- Choline, total 58.600mg
- Vitamin K (phylloquinone) 1.600µg
- Betaine 8.600mg
- Protein 24.210g
- Total lipid (fat) 21.130g
- Ash 0.940g
- Water 53.910g
- Iron, Fe 3.240mg
- Zinc, Zn 4.020mg
- Vitamin E (alpha-tocopherol) 0.250mg
- Vitamin B-12 1.790µg
- Copper, Cu 0.069mg
- Manganese, Mn 0.003mg
- Thiamin 0.053mg
- Riboflavin 0.234mg
- Niacin 5.618mg
- Vitamin B-6 0.662mg
- Tryptophan 0.272g
- Threonine 1.135g
- Isoleucine 1.125g
- Leucine 2.068g
- Lysine 2.289g
- Methionine 0.652g
- Cystine 0.244g
- Phenylalanine 0.966g
- Tyrosine 0.895g
- Valine 1.209g
- Arginine 1.634g
- Histidine 0.891g
- Alanine 1.497g
- Aspartic acid 2.338g
- Glutamic acid 3.938g
- Glycine 1.194g
- Proline 1.079g
- Serine 0.989g
- Hydroxyproline 0.165g
- Fatty acids, total trans 1.299g
- Fatty acids, total saturated 8.722g
- 10:0 0.015g
- 12:0 0.017g
- 14:0 0.605g
- 16:0 4.796g
- 18:0 2.932g
- 20:0 0.015g
- 18:1 undifferentiated 8.569g
- 18:2 undifferentiated 0.816g
- 18:3 undifferentiated 0.038g
- 20:4 undifferentiated 0.050g
- 14:1 0.152g
- 16:1 undifferentiated 0.737g
- 20:1 0.048g
- 20:5 n-3 (EPA) 0.002g
- 22:5 n-3 (DPA) 0.014g
- Fatty acids, total monounsaturated 9.674g
- Fatty acids, total polyunsaturated 0.948g
- 15:0 0.098g
- 17:0 0.238g
- 24:0 0.005g
- 16:1 t 0.063g
- 18:1 t 1.116g
- 18:2 t not further defined 0.120g
- 18:2 CLAs 0.101g
- 20:2 n-6 c,c 0.006g
- 16:1 c 0.674g
- 18:1 c 7.453g
- 18:2 n-6 c,c 0.594g
- 17:1 0.169g
- 20:3 undifferentiated 0.023g
- Fatty acids, total trans-monoenoic 1.179g
- Fatty acids, total trans-polyenoic 0.120g
- 18:3 n-3 c,c,c (ALA) 0.038g
- 20:3 n-6 0.023g