Beef, variety meats and by-products, brain, cooked, simmered

Manufacturer: None

• Energy 151.000kcal
• Energy 630.000kJ
• Calcium, Ca 9.000mg
• Magnesium, Mg 12.000mg
• Phosphorus, P 335.000mg
• Potassium, K 244.000mg
• Sodium, Na 108.000mg
• Vitamin A, IU 117.000IU
• Vitamin A, RAE 6.000µg
• Carotene, beta 70.000µg
• Folate, total 5.000µg
• Folate, food 5.000µg
• Folate, DFE 5.000µg
• Cholesterol 3100.000mg
• Selenium, Se 21.800µg
• Vitamin C, total ascorbic acid 10.500mg
• Choline, total 490.900mg
• Vitamin K (phylloquinone) 0.100µg
• Protein 11.670g
• Total lipid (fat) 10.530g
• Carbohydrate, by difference 1.480g
• Ash 1.460g
• Water 74.860g
• Iron, Fe 2.300mg
• Zinc, Zn 1.090mg
• Vitamin E (alpha-tocopherol) 1.670mg
• Tocopherol, gamma 0.060mg
• Vitamin B-12 10.100µg
• Copper, Cu 0.230mg
• Manganese, Mn 0.028mg
• Thiamin 0.069mg
• Riboflavin 0.217mg
• Niacin 3.620mg
• Pantothenic acid 1.210mg
• Vitamin B-6 0.143mg
• Fatty acids, total trans 0.510g
• Fatty acids, total saturated 2.394g
• 14:0 0.029g
• 16:0 0.974g
• 18:0 1.305g
• 20:0 0.018g
• 18:1 undifferentiated 1.667g
• 18:2 undifferentiated 0.039g
• 20:4 undifferentiated 0.355g
• 22:6 n-3 (DHA) 0.855g
• 22:0 0.035g
• 16:1 undifferentiated 0.023g
• 20:1 0.193g
• 22:5 n-3 (DPA) 0.383g
• Fatty acids, total monounsaturated 1.882g
• Fatty acids, total polyunsaturated 1.632g
• 17:0 0.032g