Pasta, gluten-free, corn flour and quinoa flour, cooked, ANCIENT HARVEST

Nutrition Food Groups » Cereal Grains and Pasta »

Manufacturer: Ancient Harvest

Energy 152.000kcal
Energy 638.000kJ
Calcium, Ca 7.000mg
Magnesium, Mg 41.000mg
Phosphorus, P 91.000mg
Potassium, K 63.000mg
Sodium, Na 4.000mg
Vitamin A, IU 11.000IU
Vitamin A, RAE 1.000µg
Carotene, beta 3.000µg
Cryptoxanthin, beta 6.000µg
Lutein + zeaxanthin 131.000µg
Folate, total 8.000µg
Folate, food 8.000µg
Folate, DFE 8.000µg
Fiber, total dietary 3.300g
Selenium, Se 2.200µg
Choline, total 5.800mg
Protein 3.230g
Total lipid (fat) 2.070g
Carbohydrate, by difference 31.110g
Ash 0.390g
Starch 27.930g
Sucrose 0.300g
Water 63.200g
Sugars, total 0.300g
Iron, Fe 0.720mg
Zinc, Zn 0.700mg
Vitamin E (alpha-tocopherol) 0.230mg
Copper, Cu 0.064mg
Manganese, Mn 0.206mg
Thiamin 0.120mg
Riboflavin 0.093mg
Niacin 0.450mg
Pantothenic acid 0.210mg
Vitamin B-6 0.050mg
Tryptophan 0.020g
Threonine 0.099g
Isoleucine 0.089g
Leucine 0.355g
Lysine 0.158g
Methionine 0.059g
Cystine 0.069g
Phenylalanine 0.148g
Tyrosine 0.118g
Valine 0.108g
Arginine 0.178g
Histidine 0.089g
Alanine 0.207g
Aspartic acid 0.187g
Glutamic acid 0.464g
Glycine 0.118g
Proline 0.286g
Serine 0.148g
Fatty acids, total trans 0.006g
Fatty acids, total saturated 0.152g
10:0 0.002g
12:0 0.001g
14:0 0.005g
16:0 0.088g
18:0 0.036g
20:0 0.007g
18:1 undifferentiated 0.477g
18:2 undifferentiated 0.912g
18:3 undifferentiated 0.032g
20:4 undifferentiated 0.001g
22:0 0.004g
16:1 undifferentiated 0.003g
20:1 0.009g
20:5 n-3 (EPA) 0.003g
22:1 undifferentiated 0.002g
Fatty acids, total monounsaturated 0.663g
Fatty acids, total polyunsaturated 0.947g
15:0 0.003g
17:0 0.002g
24:0 0.004g
18:1 t 0.004g
18:2 t not further defined 0.003g
16:1 c 0.003g
18:1 c 0.474g
18:2 n-6 c,c 0.909g
22:1 c 0.002g
17:1 0.001g
Fatty acids, total trans-monoenoic 0.004g
Fatty acids, total trans-polyenoic 0.003g
15:1 0.170g
18:3 n-3 c,c,c (ALA) 0.032g