Spaghetti, protein-fortified, cooked, enriched (n x 6.25)

Manufacturer: None

• Energy 164.000kcal
• Energy 686.000kJ
• Calcium, Ca 10.000mg
• Magnesium, Mg 30.000mg
• Phosphorus, P 50.000mg
• Potassium, K 42.000mg
• Sodium, Na 5.000mg
• Folate, total 82.000µg
• Folic acid 71.000µg
• Folate, food 11.000µg
• Folate, DFE 132.000µg
• Fiber, total dietary 2.000g
• Selenium, Se 25.200µg
• Protein 8.860g
• Total lipid (fat) 0.210g
• Carbohydrate, by difference 30.880g
• Ash 0.310g
• Water 59.730g
• Iron, Fe 0.720mg
• Zinc, Zn 0.500mg
• Copper, Cu 0.084mg
• Manganese, Mn 0.417mg
• Thiamin 0.298mg
• Riboflavin 0.161mg
• Niacin 1.837mg
• Pantothenic acid 0.286mg
• Vitamin B-6 0.064mg
• Tryptophan 0.103g
• Threonine 0.228g
• Isoleucine 0.319g
• Leucine 0.557g
• Lysine 0.191g
• Methionine 0.129g
• Cystine 0.220g
• Phenylalanine 0.391g
• Tyrosine 0.220g
• Valine 0.354g
• Arginine 0.315g
• Histidine 0.169g
• Alanine 0.259g
• Aspartic acid 0.367g
• Glutamic acid 2.782g
• Glycine 0.269g
• Proline 0.848g
• Serine 0.383g
• Fatty acids, total saturated 0.032g
• 16:0 0.028g
• 18:0 0.003g
• 18:1 undifferentiated 0.026g
• 18:2 undifferentiated 0.086g
• 18:3 undifferentiated 0.009g
• Fatty acids, total monounsaturated 0.026g
• Fatty acids, total polyunsaturated 0.095g