Cheese sauce, prepared from recipe
Manufacturer: None
- Energy 197.000kcal
- Energy 824.000kJ
- Calcium, Ca 311.000mg
- Magnesium, Mg 19.000mg
- Phosphorus, P 229.000mg
- Potassium, K 142.000mg
- Sodium, Na 493.000mg
- Vitamin A, IU 310.000IU
- Retinol 80.000µg
- Vitamin A, RAE 82.000µg
- Carotene, beta 26.000µg
- Vitamin D 41.000IU
- Folate, total 10.000µg
- Folic acid 2.000µg
- Folate, food 8.000µg
- Folate, DFE 11.000µg
- Cholesterol 38.000mg
- Phytosterols 11.000mg
- Fiber, total dietary 0.100g
- Selenium, Se 6.600µg
- Vitamin D3 (cholecalciferol) 1.000µg
- Vitamin D (D2 + D3) 1.000µg
- Vitamin C, total ascorbic acid 0.600mg
- Choline, total 5.100mg
- Vitamin K (phylloquinone) 0.900µg
- Protein 10.330g
- Total lipid (fat) 14.920g
- Carbohydrate, by difference 5.480g
- Ash 2.410g
- Sucrose 0.080g
- Lactose 0.070g
- Maltose 0.050g
- Water 66.860g
- Sugars, total 0.190g
- Iron, Fe 0.350mg
- Zinc, Zn 1.260mg
- Vitamin E (alpha-tocopherol) 0.090mg
- Vitamin B-12 0.350µg
- Valine 0.627g
- Copper, Cu 0.019mg
- Manganese, Mn 0.040mg
- Thiamin 0.044mg
- Riboflavin 0.243mg
- Niacin 0.204mg
- Pantothenic acid 0.233mg
- Vitamin B-6 0.045mg
- Tryptophan 0.123g
- Threonine 0.355g
- Isoleucine 0.578g
- Leucine 0.902g
- Lysine 0.772g
- Methionine 0.243g
- Cystine 0.056g
- Phenylalanine 0.484g
- Tyrosine 0.452g
- Arginine 0.351g
- Histidine 0.311g
- Alanine 0.279g
- Aspartic acid 0.628g
- Glutamic acid 2.214g
- Glycine 0.170g
- Proline 1.021g
- Serine 0.539g
- Fatty acids, total saturated 8.034g
- 4:0 0.385g
- 6:0 0.199g
- 8:0 0.106g
- 10:0 0.230g
- 12:0 0.215g
- 14:0 1.231g
- 16:0 3.952g
- 18:0 1.712g
- 18:1 undifferentiated 4.375g
- 18:2 undifferentiated 1.213g
- 18:3 undifferentiated 0.184g
- 16:1 undifferentiated 0.358g
- Fatty acids, total monounsaturated 4.735g
- Fatty acids, total polyunsaturated 1.397g