Cream substitute, liquid, with hydrogenated vegetable oil and soy protein

Manufacturer: None

• Energy 568.000kJ
• Energy 136.000kcal
• Calcium, Ca 9.000mg
• Phosphorus, P 64.000mg
• Potassium, K 191.000mg
• Sodium, Na 67.000mg
• Vitamin A, IU 15.000IU
• Vitamin A, RAE 1.000µg
• Carotene, beta 9.000µg
• Phytosterols 13.000mg
• Selenium, Se 1.100µg
• Vitamin K (phylloquinone) 2.500µg
• Protein 1.000g
• Total lipid (fat) 9.970g
• Carbohydrate, by difference 11.380g
• Ash 0.380g
• Water 77.270g
• Sugars, total 11.380g
• Iron, Fe 0.030mg
• Zinc, Zn 0.020mg
• Vitamin E (alpha-tocopherol) 0.810mg
• Tryptophan 0.015g
• Threonine 0.043g
• Isoleucine 0.056g
• Leucine 0.085g
• Lysine 0.068g
• Methionine 0.015g
• Cystine 0.018g
• Phenylalanine 0.055g
• Tyrosine 0.037g
• Valine 0.056g
• Arginine 0.080g
• Histidine 0.028g
• Alanine 0.047g
• Aspartic acid 0.125g
• Glutamic acid 0.201g
• Glycine 0.047g
• Proline 0.060g
• Serine 0.057g
• Fatty acids, total saturated 1.937g
• 8:0 0.005g
• 10:0 0.013g
• 12:0 0.062g
• 14:0 0.019g
• 16:0 0.884g
• 18:0 0.976g
• 18:1 undifferentiated 7.559g
• 18:2 undifferentiated 0.022g
• Fatty acids, total monounsaturated 7.551g
• Fatty acids, total polyunsaturated 0.027g