DIGIORNO Pizza, supreme topping, rising crust, frozen, baked
Manufacturer: Kraft Foods, Inc.
- Energy 255.000kcal
- Energy 1066.000kJ
- Calcium, Ca 139.000mg
- Magnesium, Mg 27.000mg
- Phosphorus, P 211.000mg
- Potassium, K 210.000mg
- Sodium, Na 712.000mg
- Vitamin A, IU 117.000IU
- Retinol 35.000µg
- Vitamin A, RAE 35.000µg
- Cholesterol 19.000mg
- Fiber, total dietary 2.300g
- Selenium, Se 25.000µg
- Menaquinone-4 3.000µg
- Vitamin K (phylloquinone) 7.600µg
- Protein 11.740g
- Total lipid (fat) 10.680g
- Carbohydrate, by difference 27.930g
- Ash 2.850g
- Starch 21.070g
- Glucose (dextrose) 1.760g
- Fructose 2.150g
- Maltose 0.600g
- Water 46.800g
- Sugars, total 4.710g
- Galactose 0.200g
- Iron, Fe 1.010mg
- Zinc, Zn 1.300mg
- Vitamin E (alpha-tocopherol) 0.890mg
- Tocopherol, beta 0.120mg
- Tocopherol, gamma 1.280mg
- Tocopherol, delta 0.250mg
- Tocotrienol, alpha 0.050mg
- Tocotrienol, gamma 0.040mg
- Vitamin B-12 0.410µg
- Copper, Cu 0.118mg
- Manganese, Mn 0.382mg
- Thiamin 0.153mg
- Riboflavin 0.080mg
- Niacin 1.605mg
- Pantothenic acid 0.467mg
- Vitamin B-6 0.137mg
- Fatty acids, total trans 0.143g
- Fatty acids, total saturated 3.965g
- 4:0 0.040g
- 6:0 0.038g
- 8:0 0.028g
- 10:0 0.080g
- 12:0 0.097g
- 14:0 0.380g
- 16:0 2.158g
- 18:0 1.037g
- 20:0 0.020g
- 18:1 undifferentiated 3.108g
- 18:2 undifferentiated 1.670g
- 18:3 undifferentiated 0.148g
- 20:4 undifferentiated 0.018g
- 22:6 n-3 (DHA) 0.001g
- 22:0 0.010g
- 14:1 0.025g
- 16:1 undifferentiated 0.178g
- 18:4 0.001g
- 20:1 0.047g
- 20:5 n-3 (EPA) 0.002g
- 22:1 undifferentiated 0.009g
- 22:5 n-3 (DPA) 0.006g
- Fatty acids, total monounsaturated 3.372g
- Fatty acids, total polyunsaturated 1.891g
- 15:0 0.033g
- 17:0 0.035g
- 24:0 0.006g
- 16:1 t 0.010g
- 18:1 t 0.103g
- 18:2 t not further defined 0.030g
- 18:2 CLAs 0.025g
- 24:1 c 0.001g
- 20:2 n-6 c,c 0.020g
- 16:1 c 0.168g
- 18:1 c 3.005g
- 18:2 n-6 c,c 1.615g
- 22:1 c 0.009g
- 18:3 n-6 c,c,c 0.003g
- 17:1 0.003g
- 20:3 undifferentiated 0.014g
- Fatty acids, total trans-monoenoic 0.113g
- Fatty acids, total trans-polyenoic 0.030g
- 18:3 n-3 c,c,c (ALA) 0.145g
- 20:3 n-3 0.004g
- 20:3 n-6 0.010g
- 22:4 0.010g