Fast Foods, Fried Chicken, Thigh, meat only, skin and breading removed

Manufacturer: None

  • Energy 178.000kcal
  • Energy 747.000kJ
  • Calcium, Ca 24.000mg
  • Magnesium, Mg 21.000mg
  • Phosphorus, P 206.000mg
  • Potassium, K 248.000mg
  • Sodium, Na 577.000mg
  • Vitamin A, IU 40.000IU
  • Retinol 12.000µg
  • Vitamin A, RAE 12.000µg
  • Vitamin D 8.000IU
  • Folate, total 12.000µg
  • Folate, food 12.000µg
  • Folate, DFE 12.000µg
  • Cholesterol 125.000mg
  • Selenium, Se 30.200µg
  • Vitamin D (D2 + D3) 0.200µg
  • Choline, total 117.300mg
  • Betaine 12.700mg
  • Protein 23.210g
  • Total lipid (fat) 9.410g
  • Carbohydrate, by difference 0.240g
  • Ash 2.180g
  • Water 64.960g
  • Iron, Fe 0.910mg
  • Zinc, Zn 1.940mg
  • Vitamin E (alpha-tocopherol) 0.370mg
  • Tocopherol, gamma 0.170mg
  • Tocotrienol, beta 0.020mg
  • Vitamin B-12 0.500µg
  • Copper, Cu 0.086mg
  • Manganese, Mn 0.046mg
  • Thiamin 0.095mg
  • Riboflavin 0.337mg
  • Niacin 5.725mg
  • Pantothenic acid 1.205mg
  • Vitamin B-6 0.200mg
  • Fatty acids, total trans 0.059g
  • Fatty acids, total saturated 2.484g
  • 4:0 0.001g
  • 8:0 0.001g
  • 10:0 0.002g
  • 12:0 0.004g
  • 14:0 0.054g
  • 16:0 1.821g
  • 18:0 0.558g
  • 20:0 0.011g
  • 18:1 undifferentiated 3.328g
  • 18:2 undifferentiated 1.310g
  • 18:3 undifferentiated 0.098g
  • 20:4 undifferentiated 0.071g
  • 22:6 n-3 (DHA) 0.004g
  • 22:0 0.008g
  • 14:1 0.017g
  • 16:1 undifferentiated 0.486g
  • 18:4 0.001g
  • 20:1 0.059g
  • 20:5 n-3 (EPA) 0.002g
  • 22:1 undifferentiated 0.004g
  • 22:5 n-3 (DPA) 0.006g
  • Fatty acids, total monounsaturated 3.908g
  • Fatty acids, total polyunsaturated 1.543g
  • 15:0 0.007g
  • 17:0 0.012g
  • 24:0 0.004g
  • 16:1 t 0.004g
  • 18:1 t 0.044g
  • 18:2 t not further defined 0.012g
  • 18:2 CLAs 0.008g
  • 24:1 c 0.005g
  • 20:2 n-6 c,c 0.011g
  • 16:1 c 0.482g
  • 18:1 c 3.284g
  • 18:2 n-6 c,c 1.289g
  • 22:1 c 0.004g
  • 18:3 n-6 c,c,c 0.004g
  • 17:1 0.009g
  • 20:3 undifferentiated 0.023g
  • Fatty acids, total trans-monoenoic 0.047g
  • Fatty acids, total trans-polyenoic 0.012g
  • 18:3 n-3 c,c,c (ALA) 0.094g
  • 20:3 n-3 0.001g
  • 20:3 n-6 0.022g
  • 22:4 0.017g