McDONALD'S, Hotcakes (with 2 pats margarine & syrup)

Manufacturer: McDonald's Corporation

• Energy 272.000kcal
• Energy 1138.000kJ
• Calcium, Ca 57.000mg
• Magnesium, Mg 13.000mg
• Phosphorus, P 177.000mg
• Potassium, K 125.000mg
• Sodium, Na 283.000mg
• Vitamin A, IU 241.000IU
• Folate, total 65.000µg
• Cholesterol 9.000mg
• Fiber, total dietary 0.900g
• Protein 4.050g
• Total lipid (fat) 8.060g
• Carbohydrate, by difference 46.080g
• Ash 1.210g
• Sucrose 7.750g
• Glucose (dextrose) 5.060g
• Fructose 0.180g
• Lactose 2.380g
• Maltose 5.200g
• Water 40.600g
• Sugars, total 20.580g
• Iron, Fe 1.280mg
• Zinc, Zn 0.290mg
• Vitamin B-12 0.010µg
• Copper, Cu 0.066mg
• Manganese, Mn 0.171mg
• Thiamin 0.202mg
• Riboflavin 0.180mg
• Niacin 1.464mg
• Pantothenic acid 0.480mg
• Vitamin B-6 0.052mg
• Fatty acids, total trans 1.788g
• Fatty acids, total saturated 0.818g
• Fatty acids, total monounsaturated 0.863g
• Fatty acids, total polyunsaturated 2.087g