Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables

Manufacturer: None

  • Energy 884.000kcal
  • Energy 3699.000kJ
  • Phytosterols 132.000mg
  • Choline, total 0.200mg
  • Vitamin K (phylloquinone) 24.700µg
  • Total lipid (fat) 100.000g
  • Vitamin E (alpha-tocopherol) 8.100mg
  • Fatty acids, total trans 13.555g
  • Fatty acids, total saturated 17.683g
  • 14:0 0.094g
  • 16:0 10.543g
  • 18:0 6.175g
  • 20:0 0.364g
  • 18:1 undifferentiated 41.633g
  • 18:2 undifferentiated 33.020g
  • 18:3 undifferentiated 1.942g
  • 22:0 0.365g
  • 16:1 undifferentiated 0.095g
  • 20:1 0.201g
  • Fatty acids, total monounsaturated 41.929g
  • Fatty acids, total polyunsaturated 35.638g
  • 15:0 0.037g
  • 17:0 0.105g
  • 18:1 t 10.013g
  • 18:2 i 2.867g
  • 16:1 c 0.095g
  • 18:1 c 31.620g
  • 18:2 n-6 c,c 30.153g
  • Fatty acids, total trans-monoenoic 10.013g
  • Fatty acids, total trans-polyenoic 3.543g
  • 18:3 n-3 c,c,c (ALA) 1.942g
  • 18:3i 0.676g