Vegetable oil-butter spread, reduced calorie

Manufacturer: None

  • Energy 465.000kcal
  • Energy 1946.000kJ
  • Calcium, Ca 6.000mg
  • Phosphorus, P 10.000mg
  • Potassium, K 6.000mg
  • Sodium, Na 581.000mg
  • Vitamin A, IU 3577.000IU
  • Retinol 768.000µg
  • Vitamin A, RAE 819.000µg
  • Carotene, beta 610.000µg
  • Folate, total 1.000µg
  • Folate, food 1.000µg
  • Folate, DFE 1.000µg
  • Cholesterol 54.000mg
  • Selenium, Se 0.500µg
  • Choline, total 6.500mg
  • Vitamin K (phylloquinone) 61.100µg
  • Total lipid (fat) 53.000g
  • Ash 2.300g
  • Water 44.700g
  • Iron, Fe 0.040mg
  • Zinc, Zn 0.010mg
  • Vitamin E (alpha-tocopherol) 9.200mg
  • Copper, Cu 0.001mg
  • Riboflavin 0.010mg
  • Niacin 0.010mg
  • Fatty acids, total saturated 17.880g
  • 4:0 0.710g
  • 6:0 0.460g
  • 8:0 0.300g
  • 10:0 0.660g
  • 12:0 0.760g
  • 14:0 2.130g
  • 16:0 9.020g
  • 18:0 4.000g
  • 18:1 undifferentiated 20.160g
  • 18:2 undifferentiated 10.690g
  • 18:3 undifferentiated 0.460g
  • 16:1 undifferentiated 0.410g
  • Fatty acids, total monounsaturated 20.770g
  • Fatty acids, total polyunsaturated 11.150g