Fish, butterfish, cooked, dry heat

Manufacturer: None

  • Energy 187.000kcal
  • Energy 782.000kJ
  • Calcium, Ca 28.000mg
  • Magnesium, Mg 32.000mg
  • Phosphorus, P 308.000mg
  • Potassium, K 481.000mg
  • Sodium, Na 114.000mg
  • Vitamin A, IU 109.000IU
  • Retinol 33.000µg
  • Vitamin A, RAE 33.000µg
  • Folate, total 17.000µg
  • Folate, food 17.000µg
  • Folate, DFE 17.000µg
  • Cholesterol 83.000mg
  • Selenium, Se 46.800µg
  • Protein 22.150g
  • Total lipid (fat) 10.280g
  • Ash 1.540g
  • Water 66.830g
  • Iron, Fe 0.640mg
  • Zinc, Zn 0.990mg
  • Vitamin B-12 1.830µg
  • Copper, Cu 0.069mg
  • Manganese, Mn 0.019mg
  • Thiamin 0.146mg
  • Riboflavin 0.192mg
  • Niacin 5.769mg
  • Pantothenic acid 0.865mg
  • Vitamin B-6 0.346mg
  • Tryptophan 0.248g
  • Threonine 0.971g
  • Isoleucine 1.021g
  • Leucine 1.801g
  • Lysine 2.035g
  • Methionine 0.656g
  • Cystine 0.237g
  • Phenylalanine 0.865g
  • Tyrosine 0.748g
  • Valine 1.141g
  • Arginine 1.326g
  • Histidine 0.652g
  • Alanine 1.340g
  • Aspartic acid 2.269g
  • Glutamic acid 3.307g
  • Glycine 1.063g
  • Proline 0.783g
  • Serine 0.904g