Blackberries, raw

Manufacturer: None

  • Energy 43.000kcal
  • Energy 181.000kJ
  • Calcium, Ca 29.000mg
  • Magnesium, Mg 20.000mg
  • Phosphorus, P 22.000mg
  • Potassium, K 162.000mg
  • Sodium, Na 1.000mg
  • Vitamin A, IU 214.000IU
  • Vitamin A, RAE 11.000µg
  • Carotene, beta 128.000µg
  • Lutein + zeaxanthin 118.000µg
  • Folate, total 25.000µg
  • Folate, food 25.000µg
  • Folate, DFE 25.000µg
  • Fiber, total dietary 5.300g
  • Selenium, Se 0.400µg
  • Vitamin C, total ascorbic acid 21.000mg
  • Choline, total 8.500mg
  • Vitamin K (phylloquinone) 19.800µg
  • Betaine 0.300mg
  • Protein 1.390g
  • Total lipid (fat) 0.490g
  • Carbohydrate, by difference 9.610g
  • Ash 0.370g
  • Sucrose 0.070g
  • Glucose (dextrose) 2.310g
  • Fructose 2.400g
  • Maltose 0.070g
  • Water 88.150g
  • Sugars, total 4.880g
  • Galactose 0.030g
  • Iron, Fe 0.620mg
  • Zinc, Zn 0.530mg
  • Vitamin E (alpha-tocopherol) 1.170mg
  • Tocopherol, beta 0.040mg
  • Tocopherol, gamma 1.340mg
  • Tocopherol, delta 0.900mg
  • Copper, Cu 0.165mg
  • Manganese, Mn 0.646mg
  • Thiamin 0.020mg
  • Riboflavin 0.026mg
  • Niacin 0.646mg
  • Pantothenic acid 0.276mg
  • Vitamin B-6 0.030mg
  • Fatty acids, total saturated 0.014g
  • 16:0 0.012g
  • 18:0 0.003g
  • 18:1 undifferentiated 0.044g
  • 18:2 undifferentiated 0.186g
  • 18:3 undifferentiated 0.094g
  • 20:1 0.004g
  • Fatty acids, total monounsaturated 0.047g
  • Fatty acids, total polyunsaturated 0.280g