Raisins, dark, seedless (Includes foods for USDA's Food Distribution Program)

Manufacturer: None

• Energy 299.000kcal
• Energy 1250.000kJ
• Calcium, Ca 62.000mg
• Magnesium, Mg 36.000mg
• Phosphorus, P 98.000mg
• Potassium, K 744.000mg
• Sodium, Na 26.000mg
• Folate, total 5.000µg
• Folate, food 5.000µg
• Folate, DFE 5.000µg
• Fiber, total dietary 4.500g
• Fluoride, F 233.900µg
• Selenium, Se 0.600µg
• Vitamin C, total ascorbic acid 2.300mg
• Choline, total 11.100mg
• Vitamin K (phylloquinone) 3.500µg
• Protein 3.300g
• Total lipid (fat) 0.250g
• Carbohydrate, by difference 79.320g
• Ash 1.680g
• Glucose (dextrose) 30.510g
• Fructose 34.670g
• Water 15.460g
• Sugars, total 65.180g
• Iron, Fe 1.790mg
• Zinc, Zn 0.360mg
• Vitamin E (alpha-tocopherol) 0.120mg
• Copper, Cu 0.272mg
• Manganese, Mn 0.281mg
• Thiamin 0.106mg
• Riboflavin 0.125mg
• Niacin 0.766mg
• Vitamin B-6 0.174mg
• Fatty acids, total trans 0.001g
• Fatty acids, total saturated 0.094g
• 4:0 0.007g
• 8:0 0.001g
• 12:0 0.001g
• 14:0 0.004g
• 16:0 0.056g
• 18:0 0.013g
• 20:0 0.003g
• 18:1 undifferentiated 0.023g
• 18:2 undifferentiated 0.039g
• 18:3 undifferentiated 0.014g
• 22:0 0.004g
• 16:1 undifferentiated 0.001g
• Fatty acids, total monounsaturated 0.024g
• Fatty acids, total polyunsaturated 0.053g
• 15:0 0.002g
• 17:0 0.001g
• 24:0 0.002g
• 18:1 t 0.001g
• 16:1 c 0.001g
• 18:1 c 0.022g
• 18:2 n-6 c,c 0.039g
• Fatty acids, total trans-monoenoic 0.001g
• 18:3 n-3 c,c,c (ALA) 0.014g