Raspberries, puree, with seeds
Manufacturer: None
- Energy 55.000kcal
- Energy 230.000kJ
- Calcium, Ca 23.000mg
- Magnesium, Mg 25.000mg
- Phosphorus, P 30.000mg
- Potassium, K 195.000mg
- Sodium, Na 4.000mg
- Vitamin A, IU 97.000IU
- Vitamin A, RAE 5.000µg
- Carotene, beta 19.000µg
- Carotene, alpha 79.000µg
- Lutein + zeaxanthin 469.000µg
- Folate, total 30.000µg
- Folate, food 30.000µg
- Fiber, total dietary 4.300g
- Vitamin C, total ascorbic acid 14.600mg
- Protein 1.100g
- Total lipid (fat) 0.970g
- Carbohydrate, by difference 11.510g
- Ash 0.540g
- Starch 0.070g
- Sucrose 0.210g
- Glucose (dextrose) 3.050g
- Fructose 3.300g
- Water 85.880g
- Sugars, total 6.560g
- Iron, Fe 0.690mg
- Zinc, Zn 0.310mg
- Vitamin E (alpha-tocopherol) 0.770mg
- Tocopherol, beta 0.180mg
- Tocopherol, gamma 0.470mg
- Tocopherol, delta 0.860mg
- Copper, Cu 0.086mg
- Manganese, Mn 0.676mg
- Thiamin 0.080mg
- Riboflavin 0.090mg
- Niacin 0.460mg
- Pantothenic acid 0.310mg
- Vitamin B-6 0.037mg
- Fatty acids, total saturated 0.062g
- 4:0 0.010g
- 8:0 0.003g
- 10:0 0.004g
- 12:0 0.004g
- 14:0 0.003g
- 16:0 0.018g
- 18:0 0.007g
- 20:0 0.003g
- 18:1 undifferentiated 0.026g
- 18:2 undifferentiated 0.030g
- 18:3 undifferentiated 0.028g
- 22:0 0.002g
- 16:1 undifferentiated 0.001g
- Fatty acids, total monounsaturated 0.027g
- Fatty acids, total polyunsaturated 0.058g
- 15:0 0.001g
- 17:0 0.005g
- 24:0 0.002g
- 16:1 c 0.001g
- 18:1 c 0.026g
- 18:2 n-6 c,c 0.030g
- 18:3 n-3 c,c,c (ALA) 0.028g