Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, raw

Manufacturer: None

• Energy 175.000kcal
• Energy 734.000kJ
• Calcium, Ca 3.000mg
• Magnesium, Mg 21.000mg
• Phosphorus, P 156.000mg
• Potassium, K 225.000mg
• Sodium, Na 75.000mg
• Vitamin A, IU 8.000IU
• Retinol 2.000µg
• Vitamin A, RAE 2.000µg
• Cholesterol 76.000mg
• Selenium, Se 6.900µg
• Protein 21.950g
• Total lipid (fat) 9.730g
• Ash 0.960g
• Water 68.680g
• Iron, Fe 2.090mg
• Zinc, Zn 2.720mg
• Vitamin E (alpha-tocopherol) 0.110mg
• Vitamin B-12 1.560µg
• Copper, Cu 0.118mg
• Manganese, Mn 0.005mg
• Thiamin 0.132mg
• Riboflavin 0.370mg
• Niacin 6.251mg
• Pantothenic acid 0.704mg
• Vitamin B-6 0.426mg
• Tryptophan 0.228g
• Threonine 0.897g
• Isoleucine 0.914g
• Leucine 1.567g
• Lysine 1.674g
• Methionine 0.530g
• Cystine 0.224g
• Phenylalanine 0.816g
• Tyrosine 0.686g
• Valine 0.983g
• Arginine 1.309g
• Histidine 0.574g
• Alanine 1.249g
• Aspartic acid 1.802g
• Glutamic acid 2.930g
• Glycine 1.159g
• Proline 0.930g
• Serine 0.780g
• Fatty acids, total trans 0.612g
• Fatty acids, total saturated 4.464g
• 10:0 0.011g
• 12:0 0.024g
• 14:0 0.298g
• 16:0 2.097g
• 18:0 1.812g
• 20:0 0.016g
• 18:1 undifferentiated 3.800g
• 18:2 undifferentiated 0.468g
• 18:3 undifferentiated 0.108g
• 20:4 undifferentiated 0.053g
• 22:6 n-3 (DHA) 0.009g
• 22:0 0.007g
• 14:1 0.007g
• 16:1 undifferentiated 0.123g
• 20:1 0.004g
• 20:5 n-3 (EPA) 0.020g
• 22:5 n-3 (DPA) 0.033g
• Fatty acids, total monounsaturated 3.934g
• Fatty acids, total polyunsaturated 0.692g
• 15:0 0.058g
• 17:0 0.141g
• 18:1 t 0.477g
• 18:2 t not further defined 0.136g
• 18:2 CLAs 0.088g
• 20:2 n-6 c,c 0.001g
• 18:1 c 3.323g
• 18:2 n-6 c,c 0.244g
• Fatty acids, total trans-monoenoic 0.477g
• Fatty acids, total trans-polyenoic 0.136g
• 18:3 n-3 c,c,c (ALA) 0.107g