Lamb, Australian, imported, fresh, seam fat, raw

Manufacturer: None

  • Energy 459.000kcal
  • Energy 1919.000kJ
  • Calcium, Ca 6.000mg
  • Magnesium, Mg 3.000mg
  • Phosphorus, P 71.000mg
  • Potassium, K 126.000mg
  • Sodium, Na 55.000mg
  • Cholesterol 90.000mg
  • Selenium, Se 5.700µg
  • Protein 15.650g
  • Total lipid (fat) 44.010g
  • Ash 0.660g
  • Water 40.320g
  • Iron, Fe 0.980mg
  • Zinc, Zn 1.100mg
  • Copper, Cu 0.031mg
  • Manganese, Mn 0.002mg
  • Thiamin 0.075mg
  • Riboflavin 0.200mg
  • Niacin 3.940mg
  • Pantothenic acid 0.430mg
  • Vitamin B-6 0.290mg
  • Tryptophan 0.163g
  • Threonine 0.639g
  • Isoleucine 0.652g
  • Leucine 1.117g
  • Lysine 1.193g
  • Methionine 0.378g
  • Cystine 0.160g
  • Phenylalanine 0.582g
  • Tyrosine 0.489g
  • Valine 0.701g
  • Arginine 0.933g
  • Histidine 0.409g
  • Alanine 0.890g
  • Aspartic acid 1.284g
  • Glutamic acid 2.089g
  • Glycine 0.826g
  • Proline 0.663g
  • Serine 0.556g
  • Fatty acids, total trans 3.235g
  • Fatty acids, total saturated 21.397g
  • 10:0 0.078g
  • 12:0 0.147g
  • 14:0 1.720g
  • 16:0 9.440g
  • 18:0 8.900g
  • 20:0 0.074g
  • 18:1 undifferentiated 16.390g
  • 18:2 undifferentiated 2.021g
  • 18:3 undifferentiated 0.436g
  • 20:4 undifferentiated 0.039g
  • 22:6 n-3 (DHA) 0.020g
  • 22:0 0.087g
  • 14:1 0.050g
  • 16:1 undifferentiated 0.519g
  • 20:1 0.029g
  • 20:5 n-3 (EPA) 0.024g
  • 22:5 n-3 (DPA) 0.073g
  • Fatty acids, total monounsaturated 16.988g
  • Fatty acids, total polyunsaturated 2.621g
  • 15:0 0.299g
  • 17:0 0.653g
  • 18:1 t 2.490g
  • 18:2 t not further defined 0.745g
  • 18:2 CLAs 0.610g
  • 20:2 n-6 c,c 0.007g
  • 18:1 c 13.900g
  • 18:2 n-6 c,c 0.666g
  • 18:3 n-6 c,c,c 0.007g
  • Fatty acids, total trans-monoenoic 2.490g
  • Fatty acids, total trans-polyenoic 0.745g
  • 18:3 n-3 c,c,c (ALA) 0.429g